Crepes
Crepes

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crepes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crepes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Crepes is something which I have loved my whole life. They’re fine and they look wonderful.

In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.

To begin with this particular recipe, we must prepare a few ingredients. You can cook crepes using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crepes:
  1. Prepare 1 egg
  2. Make ready 1 cup flour
  3. Make ready 1 cup milk
  4. Get 1 tablespoon sugar
  5. Take 0.5 teaspoon baking powder
  6. Prepare 0.5 tablespoon gee

Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network. Add veggies for a savory version; use chocolate and berries for dessert. Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.

Steps to make Crepes:
  1. Crack eggs and mix with sugar
  2. Add milk, flour, etc and mix
  3. Pour mixture into drink jar
  4. Put gee on pan. Drop some mix, heat, flip. Keep heat on low.
  5. Add honey or chocolate.

The perfect crepe recipe - SO EASY to make and completely delicious! The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter?

So that is going to wrap it up for this special food crepes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!