Broccoli Cheese Soup
Broccoli Cheese Soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, broccoli cheese soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Broccoli Cheese Soup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Broccoli Cheese Soup is something which I have loved my entire life.

Browse Our Collection Of Simple Cheese Soup Recipes and Prepare Yummy Meals! This is a great, very flavorful soup. Good for serving at luncheons or special gatherings with a quiche.

To begin with this particular recipe, we must first prepare a few components. You can have broccoli cheese soup using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli Cheese Soup:
  1. Prepare 3 tbsp butter
  2. Make ready 2 tbsp cold butter, cubed
  3. Take 1/2 cup yellow onion, diced
  4. Take 1/2 cup sliced leek, white part only, well rinsed
  5. Make ready 1/2 tsp sea salt
  6. Get 1/2 tsp cracked pepper
  7. Take 1 pinch fresh grated nutmeg
  8. Make ready 1 clove garlic, minced
  9. Take 1 tsp fresh thyme, chopped
  10. Make ready 3 cup vegetable broth
  11. Prepare 3 each heads of broccoli florets, chopped
  12. Prepare 1/2 cup heavy cream
  13. Make ready 1 1/4 cup grated cheddar
  14. Make ready 3 tbsp flour, use rice flour for gluten free

It's made with a roux, chicken stock, milk, a mix of cheese, and fresh broccoli. Drain, remove vegetables and set aside. Melt butter in a pot over medium heat, then add the onions. The Best Broccoli Cheese Soup is a thick, rich and creamy soup with chunks of tender broccoli pieces, shredded carrots and a hint of nutmeg all cooked together in melted sharp cheese!

Steps to make Broccoli Cheese Soup:
  1. In a large stock pot, saute onions a leek in 3 tablespoons of butter with salt, pepper and nutmeg- until softened,
  2. Add garlic and thyme until fragrant, 30 seconds
  3. Sprinkle flour in and cook about 2 minutes
  4. Slowly whisk in broth, stirring constantly, and bring to a boil
  5. Reduced heat and let simmer for five minutes
  6. Add broccoli florets and continue simmering for 20 minutes until broccoli is tender
  7. Add cream and simmer until warmed through
  8. Stir in cheese until melted
  9. Stir in cold butter

The perfect comfort soup for the colder months! Soup is the comfort of the soul! If you love soups try this Slow Cooker Pasta e Fagioli Soup, Creamy Zuppa Toscana or Creamy Chicken Broccoli Soup. Fresh broccoli: You'll only need the florets for this recipe, the tree-like ends. Reserve stalks for another use like coleslaw.

So that is going to wrap it up with this special food broccoli cheese soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!