Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bourbon spiced pork. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bourbon Spiced Pork is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Bourbon Spiced Pork is something that I’ve loved my entire life. They’re fine and they look fantastic.
Substitute chicken broth for bourbon (if you prefer), and serve with couscous or rice. Heat a large nonstick skillet over medium-high heat. A spiced bourbon sauce makes our pork tenderloin extra special.
To get started with this recipe, we have to first prepare a few components. You can have bourbon spiced pork using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon Spiced Pork:
- Get This recipe comes from a McCormick Gourmet spice packet I use. I do however use boneless pork loin chops instead of pork loins.
- Get 1 packages McCormick Gourmet Bourbon Spiced Pork
- Make ready 1/3 cup packed brown sugar
- Get 2 packages 1 lb pork tenderloin or 4 bonless pork chops
- Get 1 tbsp veg/olive oil
- Take 1/4 cup oj
- Get 3 medium sweet potatoes
- Prepare 2 Gala or Fugi apples unpeeled, halved and cored (I quarter mine and use 3)
Dredge the pork tenderloin in the rub, tapping off any excess, before searing on all sides. I trimmed a cpl pork tenderloins and, after brushing with some oil, rubbed them with one of those packages of seasoning and brown sugar mixture. Spiced Pork with Bourbon Reduction Sauce Recipe. Pork Carnitas Recipe Crispy Slow Roasted Spiced Pork Recipe.
Instructions to make Bourbon Spiced Pork:
- Mix seasoning mix and brown sugar. Reserve 1/4 cup. Brush pork with oil and rub with seasoning mixture. Place pork in center of large shallow foil-linned baking pan.
- Mix reserved seasoning mixture and oj in a bowl. add sweet potatoes and apples; toss to coat well. Arrange sweet potatoes and apples, cut sides down, around pork.
- Roast in preheated 425°F oven 30 to 35 minutes or until pork is desired doneness and sweet potatoes are tender. tess sweet potatoes and apples with pan juices; serve with sliced pork.
I've bought this spice packet at the grocery store but they have recently removed it. This fall- and winter-friendly pork tenderloin roast with a bourbon and fig glaze looks and tastes like the type of dish that you'd make on a Sunday. But a simple stovetop technique means it's just as good for. Your guests will snap up these cubes of crispy belly pork in sticky, sweet whiskey marinade with soy, anise and honey flavours. Bourbon Spiced Pork Recipe & Seasoning Mix.
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