Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pork chops with apples and stuffing. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pork chops with apples and stuffing is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Pork chops with apples and stuffing is something that I have loved my whole life.
Apples and stuffing mix provides a wonderful addition to these pork chops - perfect for dinner. Stir in stuffing mix and cranberries. This recipe was good but I made it for a friend who is not bread stuffing eater.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pork chops with apples and stuffing using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pork chops with apples and stuffing:
- Prepare 2 can (21 oz) apple pie filling
- Make ready 1 ground cinnamon
- Take 1 box pork, chicken or savory herb flavored stuffing
- Prepare 6-9 boneless pork chops
- Get 1 Canola oil
- Prepare 1 salt and pepper
- Get 1 sage
The savory flavors from the fresh sage, chopped walnuts, and pork chops are complemented by the sweet apples and tart lemon. All Reviews for Stuffed Pork Chops with Apples and Walnuts. Cover each pork chop with apple mixture. Thank you sherry for this wonderful homemade version of the apples pork and stuffing.
Instructions to make Pork chops with apples and stuffing:
- Heat oven to 375° f
- Prepare stuffing as directed and set aside
- Spray a 13*9 inch dish with cooking spray
- Spread pie filling onto the bottom of dish and sprinkle with cinnamon and mix in
- Lightly coat pork chops with canola oil and sprinkle with sage, salt, and pepper and lightly brown in a skillet but do not fully cook them.Place lightly browned pork chops in dish.
- Top with stuffing cover with foil and bake for 20 to 30 min.
- Uncover and bake additional 10 min or untill pork chops are cooked through
Looking for more ways to add my abundant crop of fruit and veggies to every meal this time of year. Place the pork chops on top; spoon stuffing over chops. Put melted butter, apples, calvados, and remaining onions in large bowl and season to taste with salt and pepper. Dress up traditional pork chops with the fresh flavors of Granny Smith apples and sage. Stuff each chop with apple mixture and hold together with skewers.
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