Sig's Red Onion Soup
Sig's Red Onion Soup

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, sig's red onion soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sig's Red Onion Soup is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sig's Red Onion Soup is something which I’ve loved my entire life.

Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. Your soup will only be as good as the stock you are using.

To begin with this particular recipe, we must first prepare a few components. You can have sig's red onion soup using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Red Onion Soup:
  1. Make ready 625 grams red onions
  2. Make ready 3 tbsp rapeseed oil or a good vegetable oil
  3. Make ready 1/2 tsp seasoning like aromat from knorr or other stock powder
  4. Prepare 100 ml shiraz ( red wine ) or red or black grape juice
  5. Get 75 ml undiluted apple cordial or juice
  6. Make ready 2 tbsp tomato puree or 3 tablespoon passata ( tomato juice , Italian style )
  7. Get 450 ml or so vegetable stock
  8. Prepare 1 good pinch cayenne pepper
  9. Get 1 pinch marjoram
  10. Prepare 1 good pinch pimenton powder
  11. Prepare 1 tsp vanilla sugar
  12. Make ready 4 tbsp creme fraiche
  13. Get 2 slices of bread of choice for croutons
  14. Make ready 1/4 pointed Italian red pepper
  15. Take 2 pinch chopped chives

Attempting to make a vegetarian French onion soup is a challenge because most versions rely on beef broth. Red wine, tomato paste, and fresh herbs flavor this soup. Don't be tempted to use sweet yellow onions - besides being too sweet, they're also watery. Instead of white onions, red onions are cooked down until nicely caramelized.

Steps to make Sig's Red Onion Soup:
  1. Peel and finely slice your onions , sauté them for about ten minutes in two tablespoons of oil , stirring all the time.
  2. Remove two or three tablespoons of the onions set aside . Add the red wine and apple juice and let the onions simmer for about 5 minutes or so. Add the all purpose seasoning powder ( or a little salt if you don't have the powder)
  3. Then add the tomato puree or passata, season with pimento and cayenne pepper . Add the stock, simmer for a further 5 minutes . Cool slightly so that you can put it into a food processor or blender , puree until smooth
  4. Add a little marjoram , the chives and the vanilla sugar ..Roast the set aside onions, thinly sliced pepper and the bread that is cut into small cubes in a pan,serve over a little creme fraiche.

The sweetness is then amplified by a quarter cup of balsamic vinegar. I've had more richly developed and satisfying versions of French onion soup before, but this was an interesting variation, and definitely one of the easiest. The top countries of supplier is China, from which the percentage. This red onion soup is tasty enough already but the melting cheese toasts really top it off! Top tip for making Red onion soup and cheese toasts.

So that is going to wrap this up for this exceptional food sig's red onion soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!