Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, gypsy soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Gypsy Soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Gypsy Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
There are some recipes I ate as a kid that just don't hold up as well This soup isn't one of them. Since I was little, it's been an annual autumn meal and remains a favorite to. My changes to the Gypsy soup recipe found in Mollie Katzen's Moosewood Cookbook to reduce fat, calories and sodium.
To get started with this recipe, we have to first prepare a few ingredients. You can have gypsy soup using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Gypsy Soup:
- Get 1 splash of olive oil
- Take 2 roughly chopped onions
- Prepare 4 stick of celery, chopped
- Prepare 2 cup sweet potato/kumara, cubed
- Make ready 3 clove garlic, crushed
- Take 5 cup water
- Take 2 tsp paprika
- Make ready 1 tsp tumeric
- Get 1 tsp sweet basil
- Prepare 1 bay leaf
- Take 1 dash cinnamon
- Get 1 dash cayenne pepper
- Take 1 capscicum, chopped
- Get 1 cup peas
- Take 1 can tomatoes
- Prepare 1 can chickpeas
- Make ready 1 tsp salt
- Get 3 tbsp tamari/ soy sauce
To make this soup, first chop up a sweet potato, onion, three celery sticks and two cloves of garlic. I am making Gypsy Soup which is made of many unusual things, including weeds." It was then that my dear mother taught me to make Gypsy Soup, and it was delicious. Welcome to Gypsy Soup: Hands-On-Cooking Show featuring your hostess, Stacey Wackerman. Special guest demonstrators are Brian Mayes and Meagan Mayes making cinnamon twists, cucumber.
Instructions to make Gypsy Soup:
- Heat the olive oil in a large soup pot and add onion and celery. Sweat for five - ten minutes until starts to glisten
- Add the sweet potato and garlic and sweat for another five or so minutes
- Add the water amd all spices except for the salt and soy sauce
- Simmer covered for 15 minutes
- Add the chickpeas, tomatoes and all other vegetables. Simmer for a further 10 -15 minutes
- Add the salt and soy sauce (tamari is a gluten free option if you need it).
- Stir through, check your seasonings and serve.
- Note : you can use any vegetables really. As long as you have a root vegetable and something green for colour. I've used potatoes and brocolli instead of sweet potato and peas in the past. delicious! My partner likes his with a dollop of sour cream which is pretty yummy too :)
Gypsy Soup Recipe. by CookEatShare Cookbook. I added some extra mixed beans, chopped cabbage and barley. The sweet potato is great in this soup. I made a huge pot and froze in containers to take to work for lunch- freezes. See more ideas about Recipes, Soup, Soup recipes.
So that is going to wrap this up with this exceptional food gypsy soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!