Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana pecan crepes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana Pecan crepes is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Banana Pecan crepes is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have banana pecan crepes using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana Pecan crepes:
- Prepare Filling
- Make ready 1 large banana
- Make ready 1/2 cup all natural creamy peanut butter
- Take 1/4 cup grade A maple syrup
- Make ready 1/4 cup chopped pecans
- Take Topping
- Prepare 2 pinch nutmeg
- Make ready 2 pinch cinnamon
- Take 3 slice banana
- Get 1/4 cup grade A maple syrup
Steps to make Banana Pecan crepes:
- Prepare your basic crepe recipe, make approximately 3 large crepes
- Heat and stir the peanut butter and maple syrup together
- Slice the banana about 1/2 in. thick
- Line the slices inside the crepes and add some chopped pecans
- Drizzle the mixture on the bananas and pecans and fold the crepes up
- Sprinkle the nutmeg and cinnamon on top and put a slice of banana on top of each one
- Add a dab of the pb&m mixture on top of the banana slices, and voila!
So that’s going to wrap it up for this exceptional food banana pecan crepes recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!