Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, simple stovetop chili. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
A big ol' batch of chili warms up any occasion. It's quick, easy, and a simple crowd-feeder (and pleaser!) — especially at Super Bowl parties. After making its way to Texas a few hundred years.
Simple Stovetop Chili is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Simple Stovetop Chili is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook simple stovetop chili using 26 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Stovetop Chili:
- Take 1 tbsp. olive oil
- Make ready 1 lb. ground beef (or ground turkey)
- Take 1/2 onion, diced
- Take 1 bell pepper, diced
- Take 1 jalapeno, seeds removed and finely diced (optional)
- Get 2 cloves garlic, minced
- Get 2 cans (8 oz.) unsalted tomato sauce
- Take 1 can (14.5 oz.) fire roasted diced tomatoes, undrained
- Take 2 cans (16 oz.) red kidney beans, drained and rinsed
- Make ready 1/2 cup unsalted chicken broth or water
- Make ready 1 1/2 tbsp. chili powder
- Make ready 2 tsp. brown sugar
- Make ready 1 1/2 tsp. oregano
- Make ready 1 tsp. cumin
- Take 1/2 tsp. onion powder
- Get 1/2 tsp. garlic powder
- Prepare 1/2 tsp. smoked paprika
- Get 1/2 tsp. salt (or more, to taste)
- Prepare 1/4 tsp. pepper
- Make ready 1 tsp. Worcestershire sauce
- Get Suggested Toppings:
- Take ·sour cream
- Take ·shredded cheddar cheese
- Take ·oyster crackers
- Take ·sliced avocado
- Prepare ·sriracha
Add the minced garlic and browned beef. See step-by-step photos and tips for how to make chili on the stovetop or in the slow cooker. Everyone needs a good Classic Homemade Chili recipe and this one is perfect, made with ground beef (or ground turkey) on the stovetop or in the slow cooker.. Classic stove top chili recipe: Heat a large pot on medium-high heat, brown the beef and season with salt.
Instructions to make Simple Stovetop Chili:
- In a large pot or skillet with a tight fitting lid, heat the olive oil over medium heat. Add the onions and peppers and cook, stirring often, until the onions are translucent. Add the garlic and cook for a minute or two more, until fragrant. Then add the ground beef. Cook until it is browned throughout, breaking it up as you go. Drain out the grease, if needed.
- Increase the heat to med-high. Add the tomato sauce, diced tomatoes, kidney beans, broth, brown sugar, Worcestershire and seasonings. Stir to combine. Once it reaches a boil, cover with the lid and reduce the heat to med-low. Let simmer for at least 15 minutes, but longer if you can (it'll taste better the longer you let it simmer).
- Serve immediately, topped with whatever toppings you'd like. Refrigerate any leftovers.
- To make this recipe in the slow cooker, brown the meat first, then place everything except the broth into the slow cooker. Cook on low for 5-6 hours.
Add the beans, tomatoes, tomato sauce, beer and spices. Will definitely be my NEW chili recipe! It might not be the most exotic chili you'll ever try, but it's a truly satisfying and tasty one-pot meal that I've actually made twice in the past two weeks. Home » Recipes » Easy Stove Top Chili. Easy Stove Top Chili The Best Chili Recipe is one that is loaded with beef and beans and absolutely full of flavor… just like this one!
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