Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, creamy pasta salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Pasta Salad is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Creamy Pasta Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we have to first prepare a few ingredients. You can have creamy pasta salad using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Pasta Salad:
- Make ready Pasta Salad :
- Make ready 1/3 cup elbow pasta, uncooked
- Get 1/4 cup peas (I use frozen)
- Get 1 small carrot, peeled and shredded
- Take 1 small chicken breast, grilled and diced
- Prepare 1 tbsp. freshly shredded white cheddar cheese
- Prepare Dressing :
- Get 1 tbsp. mayo
- Make ready 1 tbsp. sour cream
- Make ready 1 tsp. apple cider vinegar
- Get 1 tsp. honey
- Get To taste salt and pepper, garlic powder
This is the perfect pasta salad for parties and potlucks! From backyard barbecues to summer dinners, pasta salad is a staple. There's just something about the taste of creamy, flavorful pasta mixed with finely diced veggies. The textures and flavors of this Classic Creamy Pasta Salad are simple, but really delicious.
Instructions to make Creamy Pasta Salad:
- In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
- Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
- Drain the pasta and peas into a colander and rinse with cold water.
- In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
- You can eat this immediately or you can chill in the fridge until you're ready.
The dressing for this pasta salad is creamy, slightly tangy, a little bit sweet, and provides the perfect light complement to this salad. As simple as it is, it's absolutely perfect. A scoop of mayonnaise, a splash of vinegar, a sprinkling of salt, pepper, and sugar add up to a terrific pasta salad dressing that everyone. Full of fresh, flavorful ingredients, this Creamy Pasta Salad recipe is a quick and easy dish for picnics, potlucks, or light and satisfying dinners. The Italian-inspired ingredients like pepperoni, mozzarella, tomatoes, bell pepper, olives, and fresh herbs are tossed in a Creamy Italian dressing for a crowd-pleasing meal that makes summer entertaining easy!
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