Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, slow cooker simple beef taco soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Slow Cooker Simple Beef Taco Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Slow Cooker Simple Beef Taco Soup is something which I have loved my entire life.
Browse Our Official Site For Tasty Tortilla Soup Recipes! This taco soup is quick and easy to prepare, and it cooks hands-free in the slow cooker. Top this delicious, thick soup with a dollop of sour cream and some shredded cheese or thinly sliced green onions.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker simple beef taco soup using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Simple Beef Taco Soup:
- Get 1 pound ground beef
- Prepare 1 onion
- Prepare 1 yellow pepper
- Take 1 orange pepper
- Make ready 2 whole green onions
- Make ready 250 ml corn
- Prepare 1 can (796 ml) diced tomatoes
- Prepare 1 can (398 ml) tomato sauce
- Prepare 1 can (540 ml) kidney beans
- Take 250 ml beef broth
- Make ready 2 tsp chili powder
- Get 1/2 tsp cumin
- Prepare 1/2 tsp garlic powder
- Make ready to taste salt and pepper
- Make ready 500 ml water (+ or - as this depends on how much liquid you want for your soup)
- Prepare tortilla chips (optional)
- Prepare shredded cheddar cheese (optional)
That's a common question for me with this soup; however, it just all mixes together, so there really is no need to drain anything. Place the ground beef mixture, kidney beans, corn, tomato sauce, water, diced tomatoes, green chile peppers and taco seasoning mix in a slow cooker. Slow Cooker Taco Soup is made with ground beef, black beans, and corn, slow-cooked in a Crock Pot until it is packed full of southwest flavor. This Slow Cooker Taco Soup recipe was one of my grandma's favorite easy dinners, and she used to make it all the time.
Steps to make Slow Cooker Simple Beef Taco Soup:
- Brown the ground beef and onion in a pan, and then transfer it to the slow cooker being careful to prevent any liquid from being put into the slow cooker.
- Add all the chopped peppers, chopped green onions (excluding only the bulb), corn and the kidney beans. Add the 2 tsp of chili powder, 1/2 tsp of cumin, and 1/2 tsp of garlic powder. Stir well.
- Pour in the tomato sauce, diced tomatoes, and beef broth. Mix well. Add water slowly until you are satisfied with the amount of liquid in your soup. On average 500ml is appropriate, however you might like less or more.
- Cook in slow cooker on low for 6 hours or on high for 3 to 4 hours.
- Serve optionally with shredded cheddar cheese on top and or tortilla chips.
Ingredients for this taco soup recipe Note: This is only a partial list of ingredients. For the full list, see the recipe card at the bottom of the post. Ground beef - Use a lean blend, or substitute with ground turkey or chicken instead. Brown it in a skillet first so you can drain off the grease, and it will also help prevent the meat from clumping together. My secret ingredients makes it the best taco soup out there for flavor and richness!
So that’s going to wrap it up for this exceptional food slow cooker simple beef taco soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
