Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, easy cheesy meatball subs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy cheesy meatball subs is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Easy cheesy meatball subs is something which I’ve loved my whole life.
Cheesy Easy Meatball Subs are lightened up with ground chicken and part skim mozzarella cheese but still pack a mean, filling, flavorful meal punch. AND they had no idea that I lightened things up with chicken meatballs, part skim cheese, and a sauce that was loaded with vegetables. These homemade meatball subs are toasty, cheesy and downright delicious.
To get started with this recipe, we must first prepare a few components. You can have easy cheesy meatball subs using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy cheesy meatball subs:
- Make ready seasonings
- Get 1 Salt and pepper to taste
- Prepare 2 tbsp Italian seasoning
- Prepare 1 tbsp garlic powder
- Make ready 1 tbsp minced garlic
- Take 1/2 onion chopped
- Prepare 1/2 Bell pepper chopped
- Make ready 1 packages cubed cheese your choice
- Make ready 1 packages shredded mozzarella
- Prepare 3 lb ground beef
- Take 1 jar meat flavored pasta sauce
- Prepare 1 packages hoagie buns
- Prepare 1 egg
- Take 3 tbsp water
- Get 2 cup Italian bread crumbs
COOMBINE spaghetti sauce, water, Parmesan cheese and meatballs in large skillet. Bring to boil on medium-high heat. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese. There are only a few steps to making this amazing sandwich but the most important is preparing the sub rolls.
Instructions to make Easy cheesy meatball subs:
- Combine all seasonings, minced garlic, ground beef, onion, & bell pepper in a lg bowl
- Mix water with egg and beat together. Add to ground beef mixture. Add in bread crumbs
- Roll into a small meatball add 1 cube of cheese in the center making sure your meat covers the entire cheese cube. Continue rolling until you've done all of the eground beef
- Bake on 400 for about 30 min until your meatballs are thoroughly done. Drain & cover with meat sauce and bake for 5-10 min
- Add meatballs to your hoagie buns top with shredded mozzarella. And enjoy! For an extra crunch Toast in the oven for another 5 min until cheese is melted.
This easy meatball subs recipe is the BEST! Saucy meatlballs and melted provolone cheese on a toasted bun is the perfect make ahead meal. Meatball subs are comfort food at its finest with saucy homemade meatballs topped with melted cheese on toasted buns — what more could you want? The most amazing Cheesy Enchilada Meatball Sub Recipe! Once they taste it, your family will beg for this every week.
So that’s going to wrap this up with this special food easy cheesy meatball subs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!