Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy goulash. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Goulash is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy Goulash is something that I’ve loved my entire life. They’re fine and they look fantastic.
Simply put, this easy goulash is essentially noodles in a mild tomato sauce with ground beef and cheese, delivering an easy weeknight meal that's also great left over. Goulash originated in Hungary and was traditionally a hearty stew that consisted of cubes of meat. When You Need An Easy Dinner Recipe That Will Please The Whole Family, Try Whipping Up Some Old Fashioned Goulash!
To get started with this recipe, we have to first prepare a few components. You can have easy goulash using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Goulash:
- Get 1 bag (12 oz) wide egg noodles
- Prepare 1 can corn
- Prepare 2-24 oz cans Hunt's pasta sauce
- Get 1 bag (8 oz) cheese (shredded)
- Take 2 lbs ground beef
- Prepare 1 can (4 oz) mushrooms, optional
- Get 1 can (4 oz) black olives, optional
This is not the traditional Hungarian recipe by any stretch of the imagination. Easy Goulash: I've always loved goulash. The deep, rich flavors, meaty, hearty, filling. And now that I'm older and see how easy it is, I love it all the more!
Instructions to make Easy Goulash:
- Brown ground beef in skillet, drain and set aside.
- Boil noodles, drain.
- Combine noodles and beef in pot, add whole can of corn (with juice), both cans of sauce, and mushrooms and/or olives. Put on low fire and mix ingredients.
- Put in baking dish with cheese on top and bake in oven at 350 for 30 minutes
My wonderful sister gets all the credit for this major family-pleaser! She has been making a meaty version of this recipe for. Old Fashioned Goulash - The same American goulash recipe that you grew up with. A hearty recipe that the entire family can enjoy any. This easy-to-make traditional Hungarian beef dish is cooked with paprika, finished with sour cream, and served over buttered Serve Hungarian goulash over hot buttered noodles with chopped parsley.
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