Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, amy's simple shepherds pie. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Amy's Simple Shepherds Pie is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Amy's Simple Shepherds Pie is something that I’ve loved my whole life.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a What follows is a simple recipe for a ground beef version of Shepherd's Pie. The original recipe comes from my friend Frances Hochschild, and her.
To begin with this particular recipe, we have to prepare a few components. You can have amy's simple shepherds pie using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Amy's Simple Shepherds Pie:
- Prepare 2 lb ground beef
- Prepare 1 16oz. jar of beef gravy
- Make ready 1 large onion, diced
- Take 1 box sour cream & onion instant mashed potatoes
- Prepare 1 box cheese flavored instant mashed potatoes
- Get 1 12oz. package of shredded cheddar cheese
- Take 1 1/2 tbsp season salt
- Get 3 large eggs, beatened
In some cases, there may be a crust in place of the mashed potatoes. A healthier version of a classic comfort food - Simple Shepherds Pie With Turkey is a delicious and hearty recipe. This simple shepherd's pie is French Canadian style, with corn, sometimes called Pate Chinois. It's a little twist on shepherd's pie but it's simple, delicious and sticks to your ribs on a cold, wintry night!
Instructions to make Amy's Simple Shepherds Pie:
- Brown ground beef & season with season salt or to taste. Add onion 3/4 way cooking. Drain grease, add gravy & set aside.
- Prepare potatoes as directed on package. Mixing all packages together. When potatoes almost done, add 1/2 package of shredded cheese.
- In 13x9 in. pan, put meat on bottom & spread. Then add potatoes on top & spread.
- Take eggs & pour over top of potatoes. Poke holes in potatoes to get egg to help combine dish.
- Sprinkle rest of cheese on top, cover with foil & bake for 30 minutes in a 375° preheated oven.
- Serve with a side of veggies. I use frozen mixed veggies, peas, corn, or carrots.
Leftovers (not typical in my house!) are even better as the flavors all blend nicely. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe. This is a timeless classic - make this once and you'll make it. I had read about Amy and Fortes's journey from success to significance; I couldn't wait to meet my friend there for lunch.
So that’s going to wrap it up with this exceptional food amy's simple shepherds pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!