Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrots and three meat casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Carrots and Three Meat Casserole is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Carrots and Three Meat Casserole is something which I have loved my entire life. They are nice and they look wonderful.
Here is how you achieve that. Ingredients of Carrots and Three Meat Casserole. Carrots and Three Meat Casserole step by step.
To get started with this particular recipe, we must first prepare a few ingredients. You can have carrots and three meat casserole using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Carrots and Three Meat Casserole:
- Prepare 1/2 pound Bacon
- Get 3 pounds ground beef
- Take 1 pound bulk sausage
- Get 1 large onion diced
- Prepare 2 tablespoons minced garlic
- Get 1 tablespoon salt
- Get 12 ounces tomato paste
- Take 1 teaspoon ground white pepper
- Make ready 1 cup gram flour / chickpea flour
- Make ready 2 pounds sliced carrot
- Make ready 1 cup grated parmesan cheese
- Make ready 1/4 cup grated parmesan cheese for topping
- Make ready 2 cup grated cheddar cheese
- Get 14 ounces block cheddar cheese broke into chunks
- Make ready 2 large stalks of celery sliced thinly
Mix together sour cream, cottage cheese, parsley, and carrots in a bowl. Add creamy mixture to the cooked egg noodles along with the mushrooms and stir gently to combine. Place carrots in a saucepan and cover with water; bring to a boil. Stir in the soup, salt, pepper and cheddar cheese.
Steps to make Carrots and Three Meat Casserole:
- Preheat oven 400 degrees Fahrenheit
- Brown the beef, sausage, onions and Bacon.
- Add carrots and celery. Season with garlic, salt, and pepper. Mix in the shredded cheese and 1 cup parmesan cheese. Cook covered.
- When the carrots and celery is tender, about 20 minutes, add tomato paste and gram flour. Add cheese chunks.
- Skim top to remove any excessive oils.
- Add parmesan on top and Put into oven uncovered for 30 minutes.
- Let rest 10 minutes. Serve I hope you enjoy!
Drain carrots; add to the onion mixture. In a large saucepan, melt butter over medium heat. Whisk in the flour, salt and pepper until smooth. In a large Dutch oven, bring carrots and water to cover to a boil over medium-high heat. In a large skillet, melt butter over medium heat.
So that’s going to wrap this up with this special food carrots and three meat casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!