Crock Pot Honey Mustard Pulled BBQ Chicken
Crock Pot Honey Mustard Pulled BBQ Chicken

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crock pot honey mustard pulled bbq chicken. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crock Pot Honey Mustard Pulled BBQ Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Crock Pot Honey Mustard Pulled BBQ Chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.

The perfect transition to warmer weather slow cooking! A lighter tasting twist on the traditional pulled meat sandwiches everyone will love this Honey Mustard Pulled Chicken! I love the totally homemade sauce and with just a few ingredients it comes together very quickly.

To get started with this particular recipe, we have to prepare a few components. You can cook crock pot honey mustard pulled bbq chicken using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Honey Mustard Pulled BBQ Chicken:
  1. Make ready 3 lbs bone in chicken breasts
  2. Make ready 1 seasoning salt to taste (i use lawrys)
  3. Prepare 1 medium yellow onion (medium dice)
  4. Prepare 1 medium green bell pepper (medium dice)
  5. Get 2 clove garlic (minced)
  6. Prepare 1 cup honey mustard bbq sauce (i use sweet baby rays)
  7. Prepare 1/3 cup bottled italian salad dressing (i use kraft zesty)
  8. Make ready 1/4 cup packed dark brown sugar
  9. Prepare 1 tbsp worcestershire sauce
  10. Get 1 tbsp red hot sauce (i use franks)
  11. Take 2 tbsp apple cider vinegar
  12. Take 1/2 tsp liquid smoke
  13. Make ready 1 favorite hamburger buns (toasted)

Slow Cooker Creamed Corn Recipe Southern Style A few simple pantry ingredients create a flavorful honey mustard sauce that complements the chicken perfectly. Thighs stand up well to long, slow cooking, so the crockpot is an excellent method. And it's convenient—all you have to do is toss everything in the crockery insert and press the start button. This Crockpot BBQ Chicken is quick, easy and flavorful way to make pulled chicken.

Steps to make Crock Pot Honey Mustard Pulled BBQ Chicken:
  1. Season chicken breasts liberally with the seasoning salt. Place skin down in crock pot.
  2. Mix the remaining 10 ingredients together until well combined. Pour mixture over the chicken breasts.
  3. Cook chicken on high for approximately 2.5 -3 hours or until temperature reaches 165°F internally. When done remove chicken and allow to cool some.
  4. When cool enough to touch, shred chicken into bite size pieces. I simply use my hands to do this. Add shredded chicken back in the crock pot and cook on low heat for one hour. If you want a thicker sauce, a cornstarch slurry will thicken it more.
  5. We usually serve this burger style, but over rice is also good. You can use any cut of chicken you like. Chicken thighs are a great choice for this recipe and can stand up to longer cooking times. Boneless skinless chicken breast are not a very good choice for this recipe. They cook really fast. If they are over cooked, the best you can do is just cut them into bite size pieces. So be sure to adjust your cooking time to much less. Enjoy.

Perfect for any party, potluck, or picnic! Succulent chicken covered in an addictive BBQ sauce, then shredded. Great for burgers, burritos tacos, on rice and more. Mix the honey, mustard and paprika in a small bowl and pour over the chicken. Place chicken breast tenderloins in a slow cooker.

So that’s going to wrap it up for this special food crock pot honey mustard pulled bbq chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!