Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, burrito filling/nacho topping. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
When creating vegetarian burritos, you have many choices for adding protein. A classic veggie burrito would include refried pinto beans, red chile sauce, and shredded cheese. Many people like to combine beans with rice and you can add tomatoes, cilantro, or any of your other favorite vegetables and herbs.
Burrito filling/Nacho topping is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Burrito filling/Nacho topping is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook burrito filling/nacho topping using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Burrito filling/Nacho topping:
- Take 5 lb lean ground chuck
- Take 1 can Red enchilada sauce Lg can
- Get 1 bunch green onion
- Prepare 1 can green chiles
- Take 1 can fat free Taco Bell refried beans
- Prepare 2 packages Knorr broccoli cheese rice cooked as directed on pkg
- Take 2 can Salsa Verde
- Take 1 small Jar of salsa
- Make ready 2 envelope Burrito seasoning
Here's some more taco-related debunking for you: Ground beef actually isn't a common taco topping in Mexico. "In the States, ground beef is also a popular taco filling. With beans, rice, guacamole, pico de gallo, sour cream and cheese sauce. Served with burrito sauce on the side. You are truly the boss, the architect, the maestro of your burrito masterpiece!
Steps to make Burrito filling/Nacho topping:
- Brown ground chuck drain any grease
- Transfer meat to a slowcooker, add remaining ingredients and cook on high 6 hours.
- Works as a filling for burritos and i added cheese in the end. Monterey Jack. And i topped burritos with verde sauce and cheddar cheese. Also good topping for nachos.
One burrito, literally millions of ways to prepare it with fresh ingredients prepared daily in our from-scratch kitchens! When it comes to quick weeknight meals, or a meal for a mixed crowd of people, tacos and burritos reign supreme. Fold a tortilla (corn or flour) around a scoop of fresh summer tomatoes and soft black beans, or pulled pork simmered in the slow cooker with peppers, and you have a meal that pleases nearly anyone. Tacos, burritos, and enchiladas may have originated in Mexico and Latin America, but. Stir chicken, cheese and garlic powder into rice mixture.
So that is going to wrap this up for this special food burrito filling/nacho topping recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
