Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my famous crock pot mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
My famous crock pot mashed potatoes is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. My famous crock pot mashed potatoes is something which I’ve loved my whole life.
SHARE IT!** Hot and creamy mashed potatoes made entirely in the slow cooker. Perfect for large dinner parties, like Thanksgiving. Mashed potatoes are a requirement on the Thanksgiving table, and a hearty side dish for any meal throughout the fall and winter.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my famous crock pot mashed potatoes using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My famous crock pot mashed potatoes:
- Get 5 lb Potatoes
- Take 2 tbsp chicken bullion granules
- Get 1 tbsp minced garlic
- Prepare 8 oz cream cheese
- Make ready 1/2 cup butter
- Prepare 16 oz sour cream
- Make ready 1 pinch chicken bullion granules
- Prepare 1 tbsp minced garlic
Making mashed potatoes in the slow cooker is so easy, you'll never use the stove top method again! This Crockpot Mashed Potatoes Recipe is SO easy to throw together and is loaded with Potatoes - my favorite to use are Yukon Gold because, when mashed, they are extra fluffy and creamy. My crock pot is a bit to small to add the cream cheese and sour cream at the end. These mashed potatoes are made in a crock pot, making them almost entirely hands-off and easy to do on the side.
Instructions to make My famous crock pot mashed potatoes:
- Wash and chop potatoes. (Peel if desired) Place in a pan with the first chicken bullion granules and minced garlic
- add enough water to cover and boil till potatoes are soft and fork tender
- while potatoes are boiling I put the remaining ingredients in my sprayed crock pot.
- drain potatoes. save some of the water/broth depending on your liking of thickness. (I never save any cause my family prefers thick!)
- add potatoes in crock pot and mass all ingredients together. Add your water/broth till desired consistency after mashed.
- cook on low for 2-4 hours and enjoy!!!!
They are mashed potatoes - 'nuf said. I think I should experiment with more crock pot potato recipes but, until I do, let's just enjoy the goodness and deliciousness of these healthy. What's the secret to super creamy, melt-in-your-mouth mashed potatoes? These super simple Crock Pot mashed are easy to prepare and even easier to eat. These Crockpot Mashed Potatoes make cooking for a crowd easy!
So that’s going to wrap this up for this special food my famous crock pot mashed potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
