Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, crock pot garlic mashed potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crock pot garlic mashed potatoes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Crock pot garlic mashed potatoes is something which I have loved my entire life. They’re fine and they look fantastic.
With Crock-Pot mashed potatoes, everything happens right in the slow-cooker. Toss in the quartered potatoes, add a bit of water to the crock-pot along with some butter, garlic, and plenty of salt (those potatoes are super-starchy, they can take a lot of salt!), and hit start! Watch my step by step video on how I make Crock Pot Roasted Garlic Mashed Potatoes for my Crock Pot Friday series on flouronmyface.com.
To get started with this recipe, we have to prepare a few ingredients. You can have crock pot garlic mashed potatoes using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot garlic mashed potatoes:
- Take 3 lb peeled potatoes
- Make ready 1/2 cup water
- Take 2 tbsp butter
- Make ready 1 tbsp olive oil
- Get 3/4 tsp garlic powder
- Prepare 1/2 tsp onion powder
- Get 1/2 tsp salt
- Prepare 1/2 tsp black pepper
- Make ready 2 tbsp cream
- Make ready 3 oz softened cream cheese
These Garlic & Herb Crock Pot Mashed Potatoes will make holiday dinners a breeze. While we were in college, my sister was the queen of the crock pot — she made. Creamy Crock Pot Roasted Garlic Mashed Potatoes. <p>These creamy mashed potatoes were dubbed "holiday table worthy" from my picky husband.</p> <p>They are so easy and don't require you to boil the potatoes on the stove top first. Everything is done right in the.
Steps to make Crock pot garlic mashed potatoes:
- Spray crock pot with nonstick cooking spray.
- Dice potatoes and add to crock pot. Add water, butter, olive oil, garlic powder, onion powder, salt, and pepper. Cook on high 3 hours.
- Add cream and cream cheese and mash to desired consistency. Turn crock pot to low until ready to serve.
An easy way to make garlic mashed potatoes. I like to leave the skins on. I've found that a pastry blender works great for mashing potatoes; it seems even better than a masher. These cheesy garlic Crock Pot Mashed Potatoes are the perfect accompaniment to any fall meal, and so incredibly easy to make. These are without a doubt the very best mashed potatoes I've ever made!
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