Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, apricot glazed chicken skewers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Apricot glazed chicken skewers is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Apricot glazed chicken skewers is something which I’ve loved my entire life.
Drain and discard marinade in bag. On four metal or soaked wooden skewers, alternately thread the chicken, onion, zucchini and summer squash. I came across a recipe from a Better Homes and Garden magazine for Apricot Chicken Thighs.
To begin with this recipe, we have to prepare a few components. You can cook apricot glazed chicken skewers using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Apricot glazed chicken skewers:
- Take 2 tbsp lemon juice
- Take 1 tbsp extra virgin olive oil
- Take 2 tsp chopped fresh rosemary
- Take 1 clove garlic cloves
- Prepare 1/4 tsp salt
- Get 1/4 tsp pepper
- Make ready 8 boneless skinless chicken thighs
- Make ready 2 tbsp apricot jam
Place the chicken skewers on the grill and sprinkle black pepper on top. As the meat cooks, coat it with the glaze. Apricot jam, honey, and Dijon mustard give these chicken thighs a sweet and tangy flavor, a fast weeknight dinner the family will love. Simultaneously, soak bamboo skewers in water overnight.
Instructions to make Apricot glazed chicken skewers:
- In bowl, whisk together lemon juice, oil, rosemary, garlic, salt and pepper; set aside
- Cut chicken thighs in half crosswise; add to marinade, tossing to coat. Let stand for 15 minutes or for up to 8 hours.
- Thread chicken onto 8 pairs of soaked wooden skewers. Place on greased grill over medium heat; brush with any remaining marinade. Close lid and grill, turning once, until juices run clear when chicken is pierced, 12 to 15 minutes
- Brush with marmalade; grill, turning, for 1 minute. Makes 4 servings
Mix onion soup mix with apricot preserves, and French dressing. Brush jam mixture generously all over chicken and fruit. Combine the mayonnaise, preserves and onion; spoon over chicken. This meal can easily be prepared in smaller quantities by cutting all of the ingredients in half. I am constantly looking for new vegetarian recipes and spotted your apricot glazed chicken recipe.
So that is going to wrap it up with this exceptional food apricot glazed chicken skewers recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
