Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, picante chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Picante Chicken is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Picante Chicken is something which I have loved my whole life. They are fine and they look wonderful.
Open jar of picante sauce and put into a large saucepan. Add chicken breasts to picante sauce and bring to a steady boil. After reading other reviews, I decided to season my chicken prior to baking.
To get started with this recipe, we have to prepare a few components. You can have picante chicken using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Picante Chicken:
- Prepare 1 large pack chicken thighs (skin on, bone in)
- Get 5 cloves garlic, minced
- Make ready 1/8 teaspoon black pepper
- Make ready 1/2 teaspoon basil leaves
- Make ready 1/4 teaspoon crushed red pepper (heaping)
- Prepare 1 (24 ounce) jar salsa
Quick and easy, great leftover and shredded into a mixed greens salad I found. This is the easiest and most reliable recipe in my canon of family meals. Everyone loves it, it can be made into multiple meals, and the fragrance of these flavours fills. The brown sugar mixed with picante sauce is a great new twist for chicken.
Instructions to make Picante Chicken:
- Rinse and pat dry your chicken thighs…..
- Place thighs in a large baking pan…..
- Sprinkle over chicken the minced garlic, black pepper, basil leaves and crushed red pepper……..
- Bake, uncovered in a 400 degree oven for 1 hour…….
- After the chicken has cooked for the full hour, pour salsa over chicken……..
- Bake in oven for 25 minutes more……
- Serve with white rice or yellow rice and enjoy 😉!!
Chicken breast cutlets, dredged in flour Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock. Combine picante sauce, almonds, chicken broth and bring to a boil. Pour mixture over chicken and potatoes. Garnish each serving with additional sauce. Combine juice, picante sauce and mustard.
So that’s going to wrap it up for this exceptional food picante chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
