Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken with sun dried tomato cream sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken with Sun Dried Tomato Cream Sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken with Sun Dried Tomato Cream Sauce is something which I have loved my entire life. They’re nice and they look wonderful.
Crisp-tender chicken in the most amazing cream sauce ever. It's so good, you'll want to guzzle down the sauce! I know Thanksgiving is in a few days but I just needed a break from all Way better.
To begin with this particular recipe, we must prepare a few components. You can cook chicken with sun dried tomato cream sauce using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken with Sun Dried Tomato Cream Sauce:
- Prepare 10 Boneless chicken thighs
- Prepare 2 tsp salt
- Take 2 tsp pepper
- Prepare 2 cups slivered sun dried tomatoes in oil
- Prepare 1 medium to large onion diced
- Prepare 2 cups dry white wine
- Prepare 2 1/2 cups heavy cream
- Prepare Chopped parsley for garnishing
The combination of flavors - the sun dried tomatoes, garlic, shallot, cream, parmesan and basil is simply divine. A jar of sun-dried tomatoes does double duty for this healthy dinner recipe. Heat sun-dried tomato oil in a large skillet over medium heat. Stir until fragrant, then add chicken broth, heavy cream, sun-dried tomatoes, dried oregano, dried thyme, and fresh basil and reduce heat to low.
Steps to make Chicken with Sun Dried Tomato Cream Sauce:
- Take 2 tablespoons of the sun dried tomatoes and heat in a pan. Add the chicken and cook until both sides of the chicken start to brown.
- While the chicken is cooking, gather the other ingredients and have ready.
- Once the chicken is done and has browned, remove from pan and set aside on a plate.
- Add the sun dried tomatoes and onion. Sauteed for about 3-4 minutes.
- Increase the heat to high. Let the onion and sun dried tomatoes simmer for another minute, then add the wine.
- Continue simmering on high heat, scraping the bottom of pan to remove anything stuck to the bottom of the pan.
- Once the wine has evaporated, about 10 minutes with this recipe, stir in the heavy cream and add a little more salt and pepper to taste.
- The sauce will thicken within 10 seconds. Add the chicken and spoon the sauce over the chicken. Top with the chopped parsley and enjoy 😁
- I served this over steamed green beans.
We gotta talk about this creamy sun-dried tomato sauce chicken. I didn't really know where I was going with this or what was going to unfold Quick, easy and delicious pan-seared chicken with an amazingly flavorful sun dried tomatoes sauce! The parmesan adds savory umami and sun-dried tomatoes bring concentrated tart/sweetness. I use a splash of heavy cream to create a silky sauce and I recommend thin cut chicken breasts or halved chicken breasts pounded thin for this recipe. These cook evenly and quickly and I love the sauce to.
So that’s going to wrap this up for this exceptional food chicken with sun dried tomato cream sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
