Creamy Bacon, Mushroom & Thyme Chicken
Creamy Bacon, Mushroom & Thyme Chicken

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy bacon, mushroom & thyme chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Bacon, Mushroom & Thyme Chicken is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Creamy Bacon, Mushroom & Thyme Chicken is something which I have loved my whole life.

This Creamy Bacon Mushroom Pasta is a perfect date night at home meal, or even just an average weeknight! Creamy Bacon Mushrooms are simmered in the most addicting cream sauce! Serve these mushrooms as a low carb side dish or as a topping for steak or chicken!

To begin with this recipe, we must prepare a few ingredients. You can cook creamy bacon, mushroom & thyme chicken using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Bacon, Mushroom & Thyme Chicken:
  1. Take 6 bone in chicken thighs
  2. Make ready Olive oil
  3. Prepare 3 tsp mixed Italian herbs
  4. Take Salt and pepper
  5. Take (Creamy bacon, mushroom & thyme sauce)
  6. Get Olive oil
  7. Prepare 2 & 1/2 cups sliced mushroom
  8. Get 200 g chopped bacon
  9. Get 300 ml heavy cream
  10. Make ready 1/4 tsp salt
  11. Prepare 1/4 tsp pepper
  12. Make ready 1 tsp garlic powder
  13. Prepare 1 Tbsp fresh thyme leaves, chopped
  14. Make ready 1 Tbsp fresh chopped parsley

This how to make Creamy Bacon Mushroom Chicken dinner recipe is healthy delicious and so simple to make. The creamy bacon and mushroom sauce scented with fresh thyme, lemon and black pepper was absolutely delectable and the juicy chicken breasts completed the meal. Top tip for making Creamy bacon and mushroom pasta. Creamy Chicken with Bacon & Mushrooms.

Instructions to make Creamy Bacon, Mushroom & Thyme Chicken:
  1. Pre-heat oven to 180*C. In a fry pan on high heat, brown chicken in batches and set aside. When all done- sprinkle with Italian herbs, salt & pepper. Throw in oven for around 25 minutes or until cooked through.
  2. Meanwhile- fry bacon and set aside.
  3. Then sauté mushrooms with a little olive oil.
  4. Return the bacon to the pan along with cream, salt, thyme, pepper and garlic salt. Simmer until sauce thickens slightly.
  5. Add the chicken to sauce- and serve immediately- with mash or pasta. Enjoy!!

A tasty and indulgent chicken dish with bacon, mushrooms and a creamy white wine sauce - use chicken thighs for the best flavor and juiciness. Home » Chicken & Poultry » Creamy Balsamic Chicken Bacon Mushroom Pasta Recipe. Crisp the bacon up, add the mushrooms and cook them for a bit, then add the chicken to the pan. Remove from pan & set aside. Leave enough bacon grease in the pan to lightly coat the bottom.

So that’s going to wrap this up for this exceptional food creamy bacon, mushroom & thyme chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!