Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crepe omelette. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crepe Omelette is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Crepe Omelette is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have crepe omelette using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crepe Omelette:
- Take 3 cups all purpose flour
- Take 1 medium sized tomatoe finely chopped
- Make ready 3 medium sized onions finely chopped
- Take 1 small carrot finelychopped
- Make ready 1 medium size capsicum finely chopped
- Take 2 tablespoon Chaat masala
- Prepare 1 teaspoon red chilli powder
- Get 4 green chillies chopped
- Make ready 3 eggs beaten
- Get 1/2 cup milk
- Make ready as needed Water to make the batter
- Take to taste Salt
- Prepare as needed Refined oil to fry
Instructions to make Crepe Omelette:
- Take a big mixing bowl gradually put all the ingredients and make a fine batter by adding water gradually
- Then keep the better side for at least 10 to 15 minutes
- Heat a pan it should be a non stick pan drizzle some oil grease the pan well so that the crepe comes out perfectly
- Now Pour some better on the pan in a round shape like dosa cook one side for at least 1 to 2 minutes then flip it to the other side repeat this process with the rest of the crepes your hot omelette crepe is ready to serve with tomato ketchup you must try I am sure you gonna love this starter.
So that’s going to wrap this up with this exceptional food crepe omelette recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!