Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, cream cheese squares. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cream Cheese Squares is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cream Cheese Squares is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cream cheese squares using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese Squares:
- Take 2 cans original crescent rolls
- Prepare 1 (8 oz) cream cheese original Philadelphia
- Take 1/2 cup sugar
- Prepare 1/2 teaspoon vanilla extract
- Prepare Glaze
- Make ready 2 cups powdered sugar
- Take 1/4 cup milk
Instructions to make Cream Cheese Squares:
- Preheat oven to 350 degrees. Grease a 9x13 inch pan.
- Press one can of the crescent rolls into the bottom of the prepared pan. In a medium bowl, mix together the cream cheese, 1/2 cup sugar, and vanilla until smooth and creamy. Spread over the crescent layer. Unroll the second can of crescent rolls and lay them on top of the cream cheese layer. Do not press down.
- Bake in preheated oven for 25 minutes (if using a dark pan) should come out crispy and gold.
- In a small bowl mix together powdered sugar and milk to make a white glaze. Pour over the top of the crescent layer. Let it cool about 5 minutes with the glaze on top before serving.
- Enjoy!
So that’s going to wrap it up for this special food cream cheese squares recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
