Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, slow cooker cream corn. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Slow cooker cream corn is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Slow cooker cream corn is something which I’ve loved my whole life. They are nice and they look fantastic.
It does not get easier than that! Corn is combined with cream cheese, butter and milk, and simmered in the slow cooker. All Reviews for Slow Cooker Creamed Corn.
To begin with this particular recipe, we must prepare a few components. You can have slow cooker cream corn using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow cooker cream corn:
- Prepare 5 (15 ounce) cans corn kernels, drained
- Make ready 8 slices cooked and chopped bacon
- Make ready 1 c. milk
- Get 1 tbsp. sugar
- Make ready kosher salt
- Prepare Freshly ground black pepper
- Prepare block cream cheese, quartered
- Make ready 1 stick butter, cut into tablespoons
- Take Sliced green onions, for garnish
Add corn, cream cheese and butter to slow cooker. Taste and add sugar if needed depending on how sweet the corn is. Slow-cooker creamed corn is one less thing you have to actually cook on Thanksgiving. This recipe is genius because it literally allows you to fry up some bacon and then dump it into your slow cooker along with canned corn, milk, butter, cream cheese, and a pinch of sugar.
Instructions to make Slow cooker cream corn:
- In a 4-quart slow-cooker, add corn, 3/4 of the bacon, milk, and sugar and season with salt and pepper. Stir. Top with cream cheese and butter.
- Cover and cook on high for 2 hours, stirring well after 1 hour.
- Garnish with remaining 1/4 of the bacon and green onions and serve.
Bacon creamed corn: Saute four slices of bacon and add them, plus the drippings, to the slow cooker. Stir well to combine before cooking. Mix well into the slow cooker to combine. This Slow Cooker Creamed Corn is so easy — just mix it together and throw it in! It has no cream and is a healthier option that tastes just as good (with dairy free options)!
So that is going to wrap it up for this exceptional food slow cooker cream corn recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
