Crockpot Green Bean casserole
Crockpot Green Bean casserole

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crockpot green bean casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crockpot Green Bean casserole is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Crockpot Green Bean casserole is something that I have loved my whole life.

Cheese and Bacon Green Bean Casserole For an even more rich and indulgent green bean casserole, try this take on the classic Crock-Pot® is a registered trademark and should not be used generically when referring to a 'slow cooker' within the recipes. As much as corn casserole is a mandatory dish at our holiday meals, green bean casserole is another must-have when the holidays roll around! It is also a great comfort-food dish that will make any weeknight or weekend meal special.

To get started with this recipe, we have to first prepare a few components. You can cook crockpot green bean casserole using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Green Bean casserole:
  1. Make ready 3 cans green beans drained
  2. Prepare 1 can Cream of mushroom soup
  3. Make ready Half can of milk (use the can from the cream of mushroom)
  4. Get Mushrooms (optional)
  5. Make ready French fried Onions for the top
  6. Prepare Can substitute cream of mushroom soup for celery soup or cream of chicken if you don’t like mushrooms

Green bean casserole has to be one of the easiest holiday side dishes to make, and it's a real crowd-pleaser. If you can't spare the space in your oven to make it, try this crockpot version. It requires less than five minutes of hands-on time. Not fond of using those store-bought cans of cream of mushroom.

Instructions to make Crockpot Green Bean casserole:
  1. Drain green beans
  2. In a bowl add all ingredients but the onions
  3. Add to crockpot high- 2hrs low- 3-4 hrs give or take on times when ready to sever add onions.
  4. Notes- I have a ceramic crock pot so I put it in the oven for a 5 mins to brown the onions on the top on the broil settings.

Place in crock pot sprayed with cooking spray. Mix cream of mushroom soup, fat free milk, worcestershire sauce, black pepper and other can of mushrooms in separate bowl. This green bean casserole recipe has been my favorite for over a decade! We love green bean casserole and to be able to make it in the crockpot makes it so flexible. I like being able to get is going in the crockpot and then it moves to warm when.

So that’s going to wrap this up for this exceptional food crockpot green bean casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!