Crockpot Chicken Taquitos Recipe
Crockpot Chicken Taquitos Recipe

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crockpot chicken taquitos recipe. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sprinkle with taco seasoning, add cream cheese cubes, and water. Image Source: Brooke McLay; Unplug the Crock-Pot. With two forks, shred the chicken in the Crock-Pot, add cheddar cheese, and stir to evenly coat the chicken.

Crockpot Chicken Taquitos Recipe is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Crockpot Chicken Taquitos Recipe is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have crockpot chicken taquitos recipe using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crockpot Chicken Taquitos Recipe:
  1. Take 1 lb chicken breast
  2. Prepare 1 teaspoon cumin
  3. Get 1 teaspoon garlic powder
  4. Prepare 1 teaspoon chili powder
  5. Get 1/2 teaspoon salt
  6. Prepare 1/4 teaspoon pepper
  7. Make ready 1/3 cup water
  8. Take 4 ounces cream cheese, cubed and softened
  9. Prepare 3/4 cup shredded cheese
  10. Get flour tortillas

Shred chicken with two forks in your slow cooker, then add cheddar cheese. Crock-Pot Taquitos: Finally a Meal the Whole Family Can Enjoy. We literally have never met anyone that didn't go crazy over the heaping piles of homemade Crock-Pot Chicken Taquitos served for dinner. If you love Mexican food, here is a recipe that will soon become a new favorite!

Instructions to make Crockpot Chicken Taquitos Recipe:
  1. In a small bowl, add cumin, garlic powder, chili powder, salt and pepper, mix well. - Place chicken breast in the bottom of slow cooker. Pour water into crock., season chicken.
  2. Cook on low for 4 hours. - Remove chicken from slow cooker and shred with 2 forks. I used my pressure cooker (ninja foodie you can see my water line so not much water and I drained the water after it was done cooking… this was set on hi for 5 mins with a natural release.)
  3. Mix with cream cheese and 1/4 cup shredded cheese.
  4. Warm flour tortillas and spread a small amount of chicken mixture onto the tortillas.
  5. Sprinkle with remaining cheese Roll up.
  6. Serve with additional toppings such as sour cream, salsa and avocado.
  7. Notes - I used a food processor for the chicken,..just easily for me..

In a small bowl, add cumin, garlic powder, chili powder, salt and pepper, mix well. Place chicken breast in the bottom of slow cooker. Pour water into crock., season chicken. Slow cooker chicken and cheese taquitos is a delicious meal that the whole family will love! Be sure to make a double batch for the freezer.

So that’s going to wrap it up with this special food crockpot chicken taquitos recipe recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!