Simple ratatouille
Simple ratatouille

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, simple ratatouille. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Simple ratatouille is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Simple ratatouille is something that I’ve loved my whole life.

This is a flavorful, hearty recipe, but very low calorie. I served it as a main dish with couscous to soak up the liquid. This rustic French classic is chock-full of healthy summer veggies, including zucchini, bell peppers, tomatoes, and—of course—eggplant.

To get started with this particular recipe, we must first prepare a few components. You can cook simple ratatouille using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple ratatouille:
  1. Prepare sauce
  2. Get 4 medium tomato
  3. Make ready 2 small Red sweet pepper
  4. Prepare 1 clove garlic
  5. Make ready 1/4 cup water
  6. Make ready 2 dash black pepper
  7. Take ratatouille
  8. Make ready 1 medium zucchini
  9. Make ready 2 medium carrots
  10. Take 1/2 lb eggplant
  11. Prepare 1 oz Green pepper

It can also be served as a side and keeps really well in the fridge for three to four days where the flavours just keep getting better. This easy ratatouille recipe is the perfect use for leftover summer veggies, it's wonderfully fresh and flavorful and hearty, and it's ultra-simple when sautéd together in a large pot (instead of the traditional method of neatly layering all of those veggies). I highly recommend serving it with a good crusty baguette. This is the time of year when all … Place eggplant in a colander and toss with a big pinch of salt.

Steps to make Simple ratatouille:
  1. blend sauce ingredients
  2. Slice veggies up evenly.
  3. Place veggies in crock pot, pour sauce over. Place the garlic Clove inside. Heat 2 hours on high

Eggplant - A must in simple ratatouille recipes. Eggplant is often the base of the dish. Onion - Imparts delicious, savory flavor to the other veggies. The steps for how to make ratatouille are super simple! Just make the sauce, layer, and bake!

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