Cocktail Meatballs
Cocktail Meatballs

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cocktail meatballs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

These cocktail meatballs have the most addictive sauce EVER. In a medium-sized mixing bowl, combine hamburger, milk, onion soup mix. *These cocktail meatballs (party meatballs) are a "must-make" in our family during the holiday season. This post is being sponsored by The Coca-Cola company.

Cocktail Meatballs is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Cocktail Meatballs is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook cocktail meatballs using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cocktail Meatballs:
  1. Get 1 large can Tomato sauce (Meijer's all natural sauce)
  2. Take 1 bottle Chili Sauce
  3. Get 4 lb bag of frozen meatballs- Do not use Italian style meatballs
  4. Take 1/2-1 cup brown sugar

These super-easy cocktail meatballs come together in three steps. Get the recipe at Food & Wine. I've made these for as long as I can remember, so simple and fun! It's meatballs covered in a rich sweet & sticky sauce and they always go down a treat.

Instructions to make Cocktail Meatballs:
  1. Place all ingredients in a crockpot.
  2. Turn on High and cook for 4 hours. Stirring occasionally.
  3. Side note: If you need them sooner; they can be made on the stove, but you will need to stay on top of them to make sure they don't stick or burn. Then transfer to a crockpot to keep warm.
  4. Turn on High and cook for 4 hours. Stirring occasionally.
  5. Pertaining to the meatballs: Use home style meatballs for this dish. Italian will change up the flavor and taste.

I've made these for as long as I can remember, so simple and fun! Cocktail Meatballs with Bourbon and preserves are a perfect appetizer to bring some sweet heat to your party. Handle meatballs as little as possible when forming them to keep them moist and tender. This mouthwatering sauce is just as scrumptious when used with prepared frozen meatballs or smoked. Classic cocktail meatballs come in all sorts of shapes, sizes and flavors, but this classic recipe is While the meatballs are braising, whip up the cocktail sauce then add the braised meatballs and.

So that is going to wrap it up with this exceptional food cocktail meatballs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!