Jay's Greek Apple Pancakes
Jay's Greek Apple Pancakes

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, jay's greek apple pancakes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Apple Cinnamon Greek Yogurt pancakes - pancakes stuffed with shredded apples. Made with Greek Yogurt instead of milk. When I saw this recipe for apple cinnamon pancakes in one of the earlier posts on Smitten Kitchen, I immediately knew that I will be including them into my weekend breakfast.

Jay's Greek Apple Pancakes is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Jay's Greek Apple Pancakes is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have jay's greek apple pancakes using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jay's Greek Apple Pancakes:
  1. Get 1 cup Rolled Oats
  2. Make ready 1 tsp Baking Powder
  3. Make ready 1 tsp Ground Cinnamon
  4. Prepare 1 cup Unsweetened Applesauce
  5. Make ready 2 large Eggs
  6. Make ready 1 tsp Vanilla Extract
  7. Prepare 1/2 cup Nonfat Greek Yogurt (any flavor)

This recipe appeared in Allrecipes Magazine as "Strawberry Dutch Baby Pancake," and used strawberries instead of apples. Apple Pancakes Adapted from Joan Nathan, and a bunch of other sources laying claim to the same recipe. As I mentioned above, these are going Just made these pancakes with Greek yogurt instead of milk, and also made pancake batter more runny so that the pancakes came out less cake-like. Delicious Apple Greek Yogurt Pancakes - thick, fluffy and loaded with juicy pieces of fruits, on white plate on old dark wooden table, view from above.

Instructions to make Jay's Greek Apple Pancakes:
  1. Preheat a skillet over medium heat or griddle at about 325°F. and coat it with cooking spray.
  2. Add ingredients to a blender in the order listed and blend until smooth.
  3. Pour batter onto skillet/griddle until desired size of pancakes is reached. Cook until the edges begin to look dry and bubbles start to pop on the top of the pancake.
  4. Using a spatula, flip and cook a couple more minutes on the other side. Repeat with remaining batter, making sure to coat your skillet again with oil between each batch.
  5. For pancakes to thoroughly cook in the center; be sure that when batter is poured onto the griddle/skillet, you thin it out some with a the back of a spoon. Also, you will be cooking these at a lower temp for a longer amount of time. This will keep the outside from burning too quickly.
  6. For the Stewed Apple Topping: place 2 chopped apples in a pot, add 1 1/2 cups unsweetened applesauce to the pot and cook on Medium-High for 15-20 minutes (stirring occasionally)

These fluffy Apple Cinnamon Pancakes are jam-packed with fresh apples, sweet cinnamon, and Greek yogurt. They're the perfect recipe for a fall What Makes These Apple Cinnamon Pancakes So Great. The pancakes bake up thick, soft, and oh-so fluffy. The Greek yogurt adds a punch of protein. There's nothing like a fresh stack of pancakes on a weekend morning, and these may just be our new favorite.

So that is going to wrap it up with this special food jay's greek apple pancakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!