Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple and almond crumble. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Apple and Almond Crumble is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Apple and Almond Crumble is something which I’ve loved my entire life.
This apple and almond crumble takes no time to throw together and is a warming treat during the colder months. Using ground and flaked almonds in Adding almond essence to the apple mixture really complements the flavour in the topping too. The perfect crumble has a soft stewed fruit filling.
To get started with this recipe, we have to first prepare a few components. You can cook apple and almond crumble using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple and Almond Crumble:
- Make ready 2 cup almond flour
- Get 2 large eggs
- Prepare 1 1/2 tbsp double acting baking powder
- Make ready 1/2 tsp salt
- Prepare 1 large fuji apple
- Take 1 large granny Smith apple
- Prepare 1 large golden delicious apple
- Take 1/4 cup honey
- Make ready 1/4 tsp Hersey extra dark special cocoa powder
- Make ready 1/4 tsp ground cinnamon
- Prepare 1/4 tsp cayenne pepper, optional
- Prepare 1/4 cup water
- Take 1/4 cup chopped pecans
- Get 1/4 cup cashew nuts
- Make ready 1/3 cup soften butter
- Take 1 nonstick spray
This Apple Almond Crumble is a stunning keto dessert, great also for a brunch or a breakfast dish. The main ingredients are almonds, and Granny Smith apples. Apples and plums baked with spices and almond liquer, under an oaty crumble topping, sprinked with toasted almonds. Filling: Cut the apples into quarters, then Sprinkle the crumble mix over the apple mixture making sure it's covered right to the edges.
Steps to make Apple and Almond Crumble:
- Preheat oven 400° Fahrenheit
- Core and Cube the apples, leave peelings on. Spray an oven safe dish with nonstick spray. Add apples.
- Mix salt, almond flour, baking powder, pecans, cashews, eggs, honey, cinnamon, cayenne pepper, half the cocoa powder, and water.
- Add to apples and mix well. Sprinkle rest of cocoa powder on top. Cover with butter.
- Bake 45 minutes or till done. Almond flour will burn if not cautious.
- Let sit 10-15 minutes. Serve I hope you enjoy!
Pour the apple preparation into a square or rectangular baking pan. Cover it evenly with the rolled oats mixture. This moist apple almond crumble cake is a brilliant combination of two dessert classics - apple cake and crumble! When making the crumble topping ensure the butter is cold - the warmth from your fingers will soften it into crumbs. This cake is great warmed slightly and served with.
So that’s going to wrap it up for this exceptional food apple and almond crumble recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
