Sourdough Apple Pancakes 老面苹果小松饼
Sourdough Apple Pancakes 老面苹果小松饼

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sourdough apple pancakes 老面苹果小松饼. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sourdough starter adds lift and tang to these pancakes filled with fresh apple slices and ground cinnamon. I have thought about mixing my recipe and letting it set for about an hour to get the sourdough active then bake but am worried that milk and egg might not be good eats after setting for. This Spring onion pancake was my sister in law Wen Wen's favourite when she used to live in Taiwan.

Sourdough Apple Pancakes 老面苹果小松饼 is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Sourdough Apple Pancakes 老面苹果小松饼 is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sourdough apple pancakes 老面苹果小松饼 using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sourdough Apple Pancakes 老面苹果小松饼:
  1. Take 2 medium size apples of any variety
  2. Prepare 2 Tsp butter
  3. Prepare 1 tsp apple spicy
  4. Make ready 1/2 cup organic spelt flour
  5. Make ready 1/4 cup organic oats flour, or any whole grain flour
  6. Make ready 1/4 cup organic AP flour
  7. Take 3/4 cup apple cider or water
  8. Prepare 1/2 cup sourdough starter
  9. Prepare 1 tsp baking powder
  10. Take 1/2 tsp baking soda
Instructions to make Sourdough Apple Pancakes 老面苹果小松饼:
  1. Dice apples into 1/2 inch cubes. Sauté them in 1 Tsp butter for about a minute. Add apple spicy and a pinch salt. Keep stir frying until the apple cook through but still firm to bite for about 2 minutes.
  2. In a mixing bowl add all flour and sourdough. Cover with a plate and set it on the countertop overnight to ferment.
  3. Next morning, stir in fried apples. Heat up a nonstick pan with a Tsp of butter. Add the baking powder and baking soda to the batter. Scope onto the hot pan and make 8 to 10 mini thick pancakes. Serve immediately.

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