Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, blueberry and cream cheese crescent rolls. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Blueberry And Cream Cheese Crescent Rolls is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Blueberry And Cream Cheese Crescent Rolls is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have blueberry and cream cheese crescent rolls using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Blueberry And Cream Cheese Crescent Rolls:
- Get 1 cup cream cheese(room temperature)
- Make ready 2 tbsp ricotta cheese
- Get 1/2 tbsp castor sugar
- Make ready 1/2 tsp vanilla extract
- Prepare 1/2 lemon zest
- Get 1 egg,slightly beaten
- Prepare 1tube pillsbury crescent rolls(8 oz)
- Take Ingredients for blueberry jam
- Get 150 gm blueberries
- Get 1& 1/2 tbsp sugar
- Prepare 1 tbsp lemon juice
- Take 1large pinch dried thyme
- Take 1/8 tsp salt
- Take 1/2 lemon zest
- Take 1& 1/4 tsp cornstarcth dissolved in 2 tbsp cold water
Steps to make Blueberry And Cream Cheese Crescent Rolls:
- In a nonstick skillet add all the ingredients except cornstarch and let cook on simmer. When it starts thickening and the blue berries turn soft and mushy add cornstaertch. Let cook for a few minutes until it reaches a jam consistency (it will thickens further when cool). turn heat off and let cool.
- In a mixing bowl add the cream cheese,ricotta,castor sugar and lemon zest.Whisk until smooth and keep aside.
- Unroll the crescent roll dough out of the box on to a slightly floured surface. Cut along the perforation to get 8 triangles.
- On each triangle apply the cream cheese mixture.Then place a little jam on the cream cheese.Place the jam on the broadest part of the triangle.
- Gently wrap the dough around the jam.Brush the rolls with egg white.
- Line a baking pan with parchment paper. Gently place the rolls on it and bake in a preheated oven at 180 degree C for 15 -20 minutes until golden brown
- Remove to a cooling rack and let cool for a few minutes. Serve warm or at room temperature.
So that’s going to wrap it up with this exceptional food blueberry and cream cheese crescent rolls recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!