Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked oats medallions over nut apple donuts. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Baked oats medallions over nut apple donuts is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Baked oats medallions over nut apple donuts is something which I have loved my whole life.
Baked oats medallions over nut apple donuts. This quick, easy, nutritious recipe is in between a granola and cookie. Great thing about this is that, no wheatflour, eggs, and oils involved in this recipe – Just tons of the good stuff suitable for people on type O or Keto diet.
To begin with this particular recipe, we have to prepare a few components. You can have baked oats medallions over nut apple donuts using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked oats medallions over nut apple donuts:
- Prepare 2 pc apple, cored and sliced like donuts
- Take 3-6 tbsp almond butter
- Make ready Dry ingredients
- Prepare 1/2 cup rolled oats
- Make ready 1 tbsp ground flaxseed
- Get 1/8 cup dried cranberries / prunes (chopped), or trail mix
- Take Wet ingredients
- Make ready 2 pc banana
- Get 1/8 cup water
- Make ready 2 tbsp honey
- Get Optional ingredients
- Get Handful walnuts, chopped
- Make ready Handful 70% above dark chocolate, chopped
- Make ready Dash ground cloves
In a large mixing bowl, combine the flour, baking powder, salt, cinnamon, nutmeg and lemon zest. This is a keeper for all your doughnut cravings and they go well with pretty much any toppings or stuffings. They do take a while to make as they are yeast doughnuts but they are more than worth it. Sliced apples and cinnamon are baked under a sweet and crunchy oatmeal topping.
Instructions to make Baked oats medallions over nut apple donuts:
- Prepare baking pan/sheet/tray and line it with baking paper. Set it aside. Preheat oven (w/o baking tray), about 375°F | 190°C for about 10-20mins.
- On one large bowl, combine all dry ingredients [[and optional ingredients should you want them added – yes, you can add 'em all, but adjust wet ingredients with addition 1-2 tbsp water plus 1 tsp ground flaxseed]]. Set aside.
- On a medium bowl, combine all wet ingredients, and coarsely mash the banana at the same time. [[If you add all optional ingredients add 1-2 tbsp water + 1 tsp ground flaxseed]].
- Combine wet to dry ingredients. Whisk and mix well.
- Spoon mixture unto baking tray with baking paper. Flatten /form a dollop into a medallion. One dollop makes one medallion, and sizes doesn't have to be in uniform. Mixture can make about 8-12 medallions depending on preference. Ideally, sizes would depend on the sizes of the apple donuts. I am sure you can wing this! 😉 But it doesn't have to be perfect to size. It will still taste amazing!!!
- Bake the medallions for about 20-25 minutes over moderate heat of 375°F | 190°C.
- While those goodies are baking, slice your apples horizontally, then de-core each slices to create somewhat like donuts. You can use a spoon, a knife, or whatev' you got in the kitchen that will make this step easy for ya. Discard the core.
- Spread almond butter on top of the apple donuts, then set aside if medallions aren't done.
- Soon as the oven "pinged!," take the baking tray off the oven with proper tools. Put tray over the counter, then using a spatula, scoop out medallions to put them on top of your nut butter apple donuts. Yes! Ready to serve!
Serve warm from the oven with a scoop of ice cream on the side for a classic fall dessert. "Great recipe! I did not add the water, since I never add water to fruit crisp recipes. I mixed Granny Smith apples with Jonathan apples and the result was a delicious dessert." Add a fruity twist to your baked oats with choppped apples, apricots or blueberries - counting the Syns for any cooked fruit. In large bowl, combine oats and granulated sugar. In medium bowl, combine milk, egg substitute and vanilla; mix well.
So that is going to wrap it up for this exceptional food baked oats medallions over nut apple donuts recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
