Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe)
Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe)

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, char siu shredded chicken (slow cooker/crockpot recipe). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe) is something which I’ve loved my entire life. They are nice and they look wonderful.

Warning: This Char Siu Chicken is highly addictive! You'll wonder how you ever grilled chicken thighs without this mix of honey, hoisin, garlic, soy sauce To cook the chicken, you can use a stove-top grill pan as suggested in the recipe. If the weather permits, prepare a medium charcoal fire or preheat a.

To begin with this recipe, we have to prepare a few components. You can have char siu shredded chicken (slow cooker/crockpot recipe) using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe):
  1. Prepare 400 gr chicken breast
  2. Take 1/2 onion, sliced thinly
  3. Prepare 2 tbsp char siu sauce (I used the bottled kind)
  4. Get 1 tbsp oil

Can thicken sauce and serve with meat. I skipped marinading this, and did sear the meat prior to slow cooking, but otherwise followed the recipe. SLOW COOKER SHREDDED CHICKEN This is how I cook up my chicken if I have a recipe that needs cooked chicken such as soups or Mexican recipes. This easy Crockpot Char Siu Pork takes all the flavor of the beloved Chinese barbecue pork dish but makes it easy and healthier.

Steps to make Char Siu Shredded Chicken (Slow Cooker/Crockpot Recipe):
  1. Pour oil to the slow cooker.
  2. Layer the onion, and then chicken breast.
  3. Pour the sauce on top.
  4. Cook HIGH for 3 hours. Shred the chicken before serving.

The moral of the story is that I finally got my act together and made this recipe from Cooking Light for Char Siu Pork and it was well worth the wait (and the. Chicken meals happen all the time in my house. If you love Mexican food, this Slow Cooker Mexican Shredded Chicken is for you. The Mexican Shredded Chicken is just perfect in tacos but it's just as good in salads too. This slow cooker shredded chicken recipe is one of my favorite kitchen shortcuts!

So that’s going to wrap this up with this exceptional food char siu shredded chicken (slow cooker/crockpot recipe) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!