Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crockpot thai peanut chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Thai Peanut Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Crockpot Thai Peanut Chicken is something that I’ve loved my whole life.
This Crockpot Thai Chicken Curry is healthy, tasty, & only takes one dish & five minutes to put together! But I'm here to tell you that you can. Do you wanna know something else?
To get started with this particular recipe, we have to first prepare a few ingredients. You can have crockpot thai peanut chicken using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Thai Peanut Chicken:
- Make ready 2 Boneless chicken breasts
- Get 1 Onion
- Get 1 Tbsp Coconut oil
- Prepare 2 Tbsp Soy sauce
- Prepare 2 Tbsp Brown sugar
- Make ready 1 Tbsp Flour
- Get 1 Cup Sweet salsa/other salsa
- Make ready 1 Cup Peanut Butter
- Prepare 2 Tbsp Sriracha
- Prepare to taste Pepper
These flavors may sound unusual, but they are classic in Thai. Try this Crockpot Thai Peanut Chicken recipe, or contribute your own. Place peppers and onion at the bottom of the crockpot. In a bowl, mix together peanut butter, lime juice, chicken broth, soy sauce, and honey.
Instructions to make Crockpot Thai Peanut Chicken:
- Combine all but the chicken a the blender and blend till desired consistency.
- Pour ingredients over chicken breasts in crocpot and cook on high for about 6 hours.
- Cut up chicken and serve all over rice. Enjoy!
This crockpot Thai chicken recipe is perfectly spiced and incredibly tender. The chicken can be used for tacos, sandwiches, lettuce wraps, and more! Is it already that time of year? Am I really going to send you a crockpot recipe right now while it's still summer? Place frozen chick breast in bottom of Crockpot and pour peanut sauce over breasts.
So that’s going to wrap it up with this exceptional food crockpot thai peanut chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
