Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crockpot shredded chicken tacos. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crockpot shredded chicken tacos is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Crockpot shredded chicken tacos is something that I’ve loved my entire life.
The Best Shredded Chicken Tacos Crock Pot Recipes on Yummly Slow Cooker Shredded Chicken Taco Salad, Slow Cooker Shredded Chicken Taco Meat, Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot) In your slow cooker, mix the salsa, lime juice, taco seasoning, and cilantro. Salt and pepper the chicken to taste, then mix into the sauce.
To begin with this recipe, we must prepare a few components. You can have crockpot shredded chicken tacos using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot shredded chicken tacos:
- Take chicken breast (I use 5lbs we are family of 6)
- Make ready Jar salsa your choice
- Make ready Cilantro chopped to your taste
- Prepare Taco seasoning pack or create your own
Our kids devoured it and said it was the best tacos they have had. The Mexican Shredded Chicken for taco's recipe was delicious and nutritious! I have never cooked chicken in a crock pot, the results was awesome!!! The chicken was easy to shred with forks.
Steps to make Crockpot shredded chicken tacos:
- Pour some salsa in crockpot as a bed for chicken. Lay chicken on bed, sprinkle some seasoning on top, add salsa and cilantro repeat if needed end with salsa. Cook on low 8 hours. Once done shred chicken will be super tender. NOTE: this can have endless add ons. I add onion, lime, garlic, and sometimes corn. This this is really one of those things the imagination is the limit. If you like it in a taco add it. Please enjoy and have fun cooking!!!
I'm thinking of adding the shredded chicken to a tossed salad with a cilantro olive oil dressing. Also, this shredded chicken is perfect not only for tacos, but also for burritos, tostadas, tamales, or even a taco salad. Storing and Freezing Shredded Chicken Taco Meat The shredded chicken keeps well in the fridge for up to five days and can either be reheated slowly in the slow cooker, over low heat on the stovetop, or in the microwave. These Crockpot Chicken Tacos are such a snap to put together and always come out amazing! Tender shredded chicken is perfect added to tacos, burritos, salads and more.
So that is going to wrap it up for this exceptional food crockpot shredded chicken tacos recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
