Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker cream corn. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
It does not get easier than that! Corn is combined with cream cheese, butter and milk, and simmered in the slow cooker. All Reviews for Slow Cooker Creamed Corn.
Slow cooker cream corn is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Slow cooker cream corn is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have slow cooker cream corn using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Slow cooker cream corn:
- Prepare 5 (15 ounce) cans corn kernels, drained
- Take 8 slices cooked and chopped bacon
- Make ready 1 c. milk
- Make ready 1 tbsp. sugar
- Make ready kosher salt
- Get Freshly ground black pepper
- Make ready block cream cheese, quartered
- Take 1 stick butter, cut into tablespoons
- Make ready Sliced green onions, for garnish
Add corn, cream cheese and butter to slow cooker. Taste and add sugar if needed depending on how sweet the corn is. Slow-cooker creamed corn is one less thing you have to actually cook on Thanksgiving. This recipe is genius because it literally allows you to fry up some bacon and then dump it into your slow cooker along with canned corn, milk, butter, cream cheese, and a pinch of sugar.
Steps to make Slow cooker cream corn:
- In a 4-quart slow-cooker, add corn, 3/4 of the bacon, milk, and sugar and season with salt and pepper. Stir. Top with cream cheese and butter.
- Cover and cook on high for 2 hours, stirring well after 1 hour.
- Garnish with remaining 1/4 of the bacon and green onions and serve.
Bacon creamed corn: Saute four slices of bacon and add them, plus the drippings, to the slow cooker. Stir well to combine before cooking. Mix well into the slow cooker to combine. This Slow Cooker Creamed Corn is so easy — just mix it together and throw it in! It has no cream and is a healthier option that tastes just as good (with dairy free options)!
So that is going to wrap this up for this special food slow cooker cream corn recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
