Mama's Crockpot Carne Cerdo Guisada
Mama's Crockpot Carne Cerdo Guisada

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mama's crockpot carne cerdo guisada. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Here is how you achieve that. Ingredients of Mama's Crockpot Carne Cerdo Guisada. Great recipe for Mama's Crockpot Carne Cerdo Guisada.

Mama's Crockpot Carne Cerdo Guisada is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Mama's Crockpot Carne Cerdo Guisada is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook mama's crockpot carne cerdo guisada using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mama's Crockpot Carne Cerdo Guisada:
  1. Get 1.5 lbs stew meat
  2. Take 1 lb ground sausage
  3. Take 16 oz tomato pepper broth
  4. Take 4 cups water
  5. Take 1/2 tsp oregano
  6. Take 1/4 tsp ground cumin
  7. Get 2 tsp ground black pepper, paprika
  8. Prepare 1 1/2 tsps seasoning salt, salt
  9. Prepare 2 tablespoons chili powder
  10. Make ready 1 bell pepper
  11. Prepare 1 onion
  12. Make ready 5 cans black beans, drained
  13. Make ready 1 can corn, drained
  14. Get 3 cloves garlic
  15. Make ready 2 tomatoes, optional
  16. Make ready 4 tablespoons flour

Here is how you achieve that. Ingredients of Mama's Crockpot Carne Cerdo Guisada. Drain juice from tomatoes into measuring cup. Add tomatoes, garlic, and onions to crock pot.

Steps to make Mama's Crockpot Carne Cerdo Guisada:
  1. Dice onion, mince garlic
  2. Separate all meat to bite size
  3. Drain beans and corn
  4. Put everything in crockpot
  5. Stir
  6. Cook on low 4 to 6 hours

Add cumin, oregano, and chili powder to crock pot and stir. We love carne guisada around our house. This is a really easy recipe! FYI: I always go to my local meat market and have them cut a good looking rump roast into stew meat. It saves me the time of having to cube the meat myself and that way i get to pick out the best cut of meat.

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