Self-made Crepe
Self-made Crepe

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, self-made crepe. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Self-made Crepe is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Self-made Crepe is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have self-made crepe using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Self-made Crepe:
  1. Take 100 grams Cake flour
  2. Take 2 Eggs
  3. Prepare 200 ml Milk
  4. Prepare 1 tbsp Sugar
  5. Get 1 dash Vanilla extract
  6. Make ready 15 grams Butter
Instructions to make Self-made Crepe:
  1. Add the sugar and eggs to a bowl and mix until pale. Combine the milk and vanilla extract into the mixture.
  2. Sift the cake flour and add it a little at a time to the mixture from Step 1. Strain the mixture once with a sieve to get rid of any lumps.
  3. Melt the butter in the microwave and add it to the mixture. Mix until the mixture becomes glossy, cover the bowl with clingfilm and leave to rest for over 30 minutes.
  4. Warm a frying pan and lightly grease with butter. Add just shy of a ladle full of mixture to the pan and turn the pan until the mixture has spread evenly. Cook on a medium heat for 1 minute.
  5. Once the edges begin to peel away from the pan, use a palette knife or something similar to flip the crepe over and cook for a further 30 seconds before sliding it onto a plate.
  6. Chcolate, Banana, Strawberry & Cream (by my daughter).
  7. Top the crepe with whatever you like and they're ready to eat.
  8. Tuna and bacon.
  9. When making a milk crepe, increase the amount of milk by 50 ml for a softer crepe batter.

So that is going to wrap it up for this exceptional food self-made crepe recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!