Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, original panjiri recipe. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Original panjiri recipe is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Original panjiri recipe is something that I’ve loved my whole life.
Panjiri recipe with step by step pics - panjiri is a traditional Punjabi sweet made with whole wheat flour, powdered sugar and ghee. Thanks for showing nice & original recipes. Let's make a healthy and nutritional supplement panjiri specially made in winters for centuries; there are many ways to make it, here is my version my.
To get started with this recipe, we must prepare a few ingredients. You can cook original panjiri recipe using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Original panjiri recipe:
- Make ready 4-5 tablespoons Ghee for frying
- Take All dry fruits & Makhana (fox nuts)
- Prepare 2 tablespoons Cardamom powder
- Prepare Strands saffron 1/2 teaspoon
- Take Granulated sugar or misri (rock sugar) u can crush & grind that
They should eat it right after giving birth, because their bodies require a lot of energy. The ingredients used in panjiri can help the mothers. Easy Panjiri Recipe: Step by Step Panjiri Recipe, Tips to make Panjiri at home, Panjiri Ingredients, Panjiri Recipe video & more at Times Food. Let's make a healthy and nutritional supplement "Panjiri" specially made in winters for centuries; there are many ways to make it, here is our version.
Instructions to make Original panjiri recipe:
- Firstly take all desired amount of dry fruits no specific quantities & deseed the dates
- Dates, raisins, almonds,cashew nuts, walnuts, fox nuts
- Cardamom powder freshly prepared
- Then one by one fry dry fruits in less ghee turn it only to light brown everything stirr it just one minute and similarly fry all of them
- Let it cool down for 20 minutes then grind all of them don’t make it paste keep slightly rough powder like consistency
- Then mix sugar in that and add saffron, cardamom powder mix everything well
- And it’s ready store in airtight container make sure no water should be dropped like in box u store or spoon etc everything must be dry u can store this for many months for sure
- Divide it for regular use & storage separately.
- Tip of the day: do not take more ghee to fry otherwise it will not be easy to make powder while grinding.
Panjiri is a delicious Indian dessert that is usually given to new mothers, as an aid to lactation. Health benefits aside, Panjiri is a delicious dessert. If you are not making Panjiri for a new mother, you can. Panjiri is a popular Indian sweet recipe. Learn how to make/prepare Panjeeri by following this easy recipe.
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