Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, apple pie crescent rolls. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Apple Pie Crescent Rolls is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Apple Pie Crescent Rolls is something which I’ve loved my whole life. They are nice and they look wonderful.
These apple pie-inspired crescent roll-ups are the perfect last-minute treat for any occasion. Refrigerated Crescent Rolls; Apple Pie Filling; All purpose flour; Brown sugar; Oats; Butter; Instructions: Unroll and separate crescent rolls. Top each with apple pie filling and roll into a crescent shape.
To get started with this recipe, we must prepare a few ingredients. You can cook apple pie crescent rolls using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie Crescent Rolls:
- Get 2 large apples, peeled and diced
- Get 3 tbsp butter
- Make ready 3-5 tbsp sugar (depending on how sweet you want it)
- Prepare 2 tsp cinnamon
- Take 1/2 tsp salt
- Get 1/3 c cold water
- Take 1 tbsp corn starch
- Get 1 package Crescent Rolls or homemade Crescent dough cut in triangles
Sweet and delicious and made with crescent rolls and fresh apples. Then baked golden brown and topped with warm caramel sauce, they taste just like homemade apple pie, but bite-sized! If you are looking to knock it out of the park this fall with gooey and delicious simplicity these apple pie bites are calling your name. It's part apple pie, part apple turnover and totally delicious.
Steps to make Apple Pie Crescent Rolls:
- Combine apples, butter, sugar, cinnamon, and salt in a small pot and cook on medium heat until apples are soft.
- Mix cold water and corn starch, then mix into apple mixture stirring constantly. Mixture will thicken quickly. Remove from heat once thick.
- Make sure you have your Cresent dough ready. Add 1 tbsp of apple mixture near the big end of the triangle, then roll into a Crescent shape. Place on baking sheet.
- Optional: top each Cresent with some of the sauce from the apples before baking.
- Bake Cresent rolls at 375 degrees for 10-12 minutes.
And, it's seriously easy to make. Just buy some crescent roll dough, like these from Pillsbury , sauté some apples in butter, brown sugar and cinnamon, wrap the gooey goodness inside the crescent roll dough, dust the rolls with cinnamon and sugar and then bake according to the. Sprinkle the tops with a bit more cinnamon sugar mixture. You'd be hard-pressed to find a recipe more comforting than these easy apple crescent dumplings. Made with Pillsbury™ crescent rolls and fresh apples, every bite tastes as cozy as fall feels.
So that’s going to wrap this up with this exceptional food apple pie crescent rolls recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
