Cheese Roll
Cheese Roll

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, cheese roll. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cheese Roll is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cheese Roll is something which I have loved my whole life. They’re fine and they look wonderful.

A cheese roll (occasionally known by the older name of cheese roll-up) is a snack food similar to Welsh rarebit, but created by covering a slice of bread in a prepared filling consisting mainly of grated or sliced cheese, and then rolling it into a tube shape before toasting. Cheese roll is a popular New Zealander snack consisting of rolled-up pieces of crustless white bread filled with cheese and onions. The combination is then grilled and topped with butter.

To begin with this recipe, we must prepare a few ingredients. You can have cheese roll using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Roll:
  1. Take 8-10 bread slices
  2. Make ready 2 cheese cubes grated
  3. Make ready 2 tbsp capsicum chopped
  4. Take 2 tbsp onion chopped
  5. Get 2-3 green chillies
  6. Get 1 cup gram flour
  7. Take 1 tbsp coriander leaves
  8. Prepare to taste Salt
  9. Make ready as needed oil for frying

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Instructions to make Cheese Roll:
  1. Take 2up water add pinch salt, soak the bread slice
  2. Mix all ingredients except bread.
  3. Bread put in water sequence then add batter make shape in oval.
  4. Make a bread roll deep fry it.
  5. Serve with cheese and coriander leaves.

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