Egg roll
Egg roll

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, egg roll. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Egg roll is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Egg roll is something that I’ve loved my entire life. They’re nice and they look fantastic.

Lay out one egg roll skin with a corner pointed toward you. Fold left and right corners toward the center and continue to roll. Brush a bit of the flour paste on the final corner to help seal the egg roll.

To begin with this particular recipe, we must prepare a few ingredients. You can cook egg roll using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg roll:
  1. Take 2 cups lour
  2. Make ready 3 tbsp semolina
  3. Make ready 3 eggs
  4. Prepare 6 tbsp oil
  5. Make ready 2 chopped onions
  6. Prepare 1 chopped cucumber
  7. Get to taste Salt according
  8. Take as required Water

Egg rolls are fried, savory rolls, generally filled with cabbage chopped Chinese roast pork. The wheat flour based wrappers form small bubbles when fried, giving them their signature look. It is an American creation that evolved from Chinese spring rolls (check out our Shanghai Style Spring Roll recipe to see the difference), sometime in the. Try egg roll in a bowl recipe!

Instructions to make Egg roll:
  1. Mix water and salt with semolina and flour till it becomes a medium hard dough and cover the dough for rest till 15 Minutes
  2. Break the eggs and mix it well with black pepper & Salt.
  3. Take some finely chopped onions and cumbers. Now take some part of the dough and roll it with a rolling pin and put it in the frying pan for frying
  4. Now make an omlete then join the omlete with the previous fried chappati and fry them once more
  5. Now put tomato sauce, chopped onions and cucumbers. Now roll it and close it with a tissue paper and our egg roll is ready to eat

If you are craving Chinese food, give this stir fry a try. The garlic and ginger tastes amazing and the recipe is so quick and easy. Whether you use ground pork or ground chicken, it is very little meal prep and the stir fried veggies are super easy as well. Lay out one egg roll skin with a corner pointed toward you. Fold left and right corners toward the center and continue to roll.

So that is going to wrap this up with this exceptional food egg roll recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!