Bread roll
Bread roll

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, bread roll. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Bread roll is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Bread roll is something which I have loved my entire life.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices.

To get started with this particular recipe, we must prepare a few ingredients. You can have bread roll using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bread roll:
  1. Get 1 packet bread
  2. Make ready 500 grams potato
  3. Make ready 200 gms peas
  4. Make ready as required Cheese
  5. Make ready 3 Green chillies
  6. Prepare 1 tablespoon turmeric powder
  7. Make ready 1 packet Maggi masala
  8. Prepare As required Coriander leaves
  9. Take 1 teaspoon cumin seeds
  10. Get as required Besan
  11. Make ready as per taste Salt
  12. Prepare as required Refined oil for frying

This Bread Potato Roll recipe is Quick and Easy Indian Snack Recipe. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a.

Instructions to make Bread roll:
  1. Boil the potatoes, mash them.
  2. Add refined oil to the pan, add chopped onion to the cumin seeds, then add turmeric and maggi masala, add potatoes, peas and mix well now add salt as taste.
  3. Cook it well and keep it on a plate Put the cheese along and when the potato paste starts filling, then put it in the middle.
  4. Remove the side portion of the bread, now light the bread in water and then give a round shape to the bread by filling it with potato paste.
  5. Put gram flour in the bread rolls and deep fry
  6. If you want, you can deep fry without gram flour
  7. Yummy taste comes in both ways, now you can serve with chutney.

A bread roll is a piece of bread, usually small and round and is commonly considered a side dish. Bread rolls have a wide range of uses for meals from breakfast to dinner and for snacking in between. They're ideal for lunch with a small filling and perfect to put on a side plate with a main meal. A bread roll is generally a small, doughy piece of bread often used as a side dish, but may also be There are numerous varieties of bread rolls available that can be eaten with just about any type of. Find bread rolls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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