Fish roll
Fish roll

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fish roll. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

The roll should be tight and you should be able to remove the sheet of plastic. Then roll the fish in the parchment away from you so it is covered and can be place into the refrigerator. In pie plate or shallow pan, mix milk and egg.

Fish roll is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Fish roll is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook fish roll using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fish roll:
  1. Get Ingredients for the dough
  2. Prepare 2 cups flour
  3. Get 2 tbsp butter
  4. Make ready Salt
  5. Take 1 tsp baking powder
  6. Get Fillings
  7. Prepare Fish
  8. Get Grated onions scotch bonnet
  9. Prepare Maggi

While the mushrooms are marinating, make the egg wrappers by mixing chicken stock granules, cornflour, and water in a bowl. Then, add beaten eggs and a dash of salt. Heat a frying pan with some oil, then pour in the egg mixture to make. Nigerian Fish Roll; that crispy, crusty, flavorful and. fish filled Nigerian snack no one can resist.

Steps to make Fish roll:
  1. Mix all the ingredients for the dough and make a soft dough
  2. Fillings..mashed the fish with fork and remove all the bones.and add your remaining ingredients
  3. Take your dough and ROLL it out and divide into equal portions
  4. Put your fillings
  5. Roll it out
  6. Fry it in a hot vegetables oil
  7. Done

Even though that classic fish roll recipe is great as it is, and of course gotten tons of feedback, I have added a few ingredients. Could the water be for the bottom of the double boiler?? A very tasty sauce for any fish. Nigerian Fish Rolls is a deep fried crispy Nigerian snack made with flour, margarine, eggs and baking powder, and then filled with mashed spiced fish. I love easy recipes and this is just one of my favorite Nigerian snacks; easy to prepare and simply delicious…here's the recipe 🙂 When I had fish rolls as a kid they sucked!

So that is going to wrap this up for this special food fish roll recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!