Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, mom's crescent rolls. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
These Crescent Rolls are so buttery, flaky and totally delicious! A perfect addition to any occasion and sure to become a new favorite with family and friends. Each of these take very little time to.
Mom's Crescent Rolls is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Mom's Crescent Rolls is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mom's crescent rolls using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Crescent Rolls:
- Make ready Dough
- Take 3/4 cup Water, warm
- Make ready 2 large Eggs
- Take 1/4 cup Butter, softened
- Make ready 1/4 cup Shortening
- Get 1/2 cup Sugar
- Make ready 1 tsp Salt
- Prepare 4 cup All-Purpose Flour
- Prepare 4 1/2 tsp Yeast
- Prepare Inside coating
- Make ready 1/4 cup Butter, melted
Do you ever find yourself craving dessert late at night but don't feel. This is honestly the best dessert you will ever put in your mouth. You will never want to eat any other cinnamon roll. This is a great recipe for sweet, fluffy crescent rolls, similar to croissants just not as flaky!
Steps to make Mom's Crescent Rolls:
- Place all dough ingredients into the bread machine in the order listed, and start on the "dough" cycle.
- Separate dough into two halves and roll each half out into a circle on a lightly floured surface, to a 1/4 inch thick circle. - - Lightly brush melted butter over the entire top, and cut each circle into 8 wedges.
- Roll up each wedge, beginning from the wide end. Place on greased baking sheet. - - Cover with a damp cloth and let rise for 1 hour, in a warm location. - - Preheat oven to 400°F.
- Bake for 10-12 minutes, until golden brown.
Impress your friends and relatives with these homemade crescent rolls. You will love this Homemade Crescent Rolls Recipe that is the copycat Pillsbury version. Watch the video tutorial to see how easy it is to make. Homemade mini cinnamon rolls are easy (and extra buttery) using crescent rolls. Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast treat.
So that is going to wrap this up with this exceptional food mom's crescent rolls recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
