Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my fruity french crepes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
My fruity French Crepes is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. My fruity French Crepes is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook my fruity french crepes using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My fruity French Crepes:
- Make ready 2 Large Eggs
- Prepare 1 tsp Honey
- Get 1 Cup all purpose flour
- Make ready 1/8 tsp Salt
- Take 1 tsp Vanilla extract
- Make ready 2 tbls Butter
- Get 1 +1/4 Milk
Instructions to make My fruity French Crepes:
- Ingredients
- Add your base ingredients, melted Butter, Flour, Honey, Salt, Milk,Eggs and Vanilla extract to the blender.
- Blend for 5 minutes on medium then pulse for 2 minutes. Pour the mix into a jug for pouring its easier.makes just over 1 pint.
- Add just 1 tsp Butter for the first crepe then add more if needed for the secound crepe and so on. 2 tbls should be enough. When heated up and the butter starts to bubble pour your first crepe in so it fills the bottom of the non stick frying pan. Then swirl it around the pan so it covers the bottom.
- Turn heat down if it gets too hot while cooking. Then turn up for the next one and so on. Shake and if it slides that side is done. Should only take 1 minute for each one.
- When they are all done take one at a time and add your fruit. In a V shape so as to wrap the crepe around the fruit
- Then you can add some syrup on top and some sieved icing sugar.
So that’s going to wrap it up for this special food my fruity french crepes recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!