Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, summer chutney recipes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
See more ideas about Chutney recipes, Chutney, Recipes. Mango Chutney Recipe, Green Mango Chutney Sour Mango ChutneyVeg Recipes of India.
Summer Chutney recipes is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Summer Chutney recipes is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have summer chutney recipes using 30 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Summer Chutney recipes:
- Make ready For Pudina Chutney
- Make ready 3 Raw mango-(peeloff and cuts in small pieces)
- Make ready 1smal lbowl Mint leaves-
- Get 15/20 Garlic cloves-
- Prepare 4 Green chilli-
- Get 1 tsp Salt
- Get For GALKA
- Make ready 2 Raw Mango -
- Get 2(50-70 gm) Jaggery-
- Take 1/4tsp Red Chilli Powder-
- Take 2 Whole Red Chilli-
- Get 1tsp Desi ghee-
- Take 1/4tsp Black pepper-
- Take 1/4tsp Salt -
- Prepare 1/4tsp Asafoetida-
- Get 1/2tsp Cumin seeds-
- Get 1/2tsp Black Mustard seeds-
- Get 1/4tsp Turmeric powder-
- Make ready -1/2tsp Kalaunji masala
- Prepare 1/2tsp Fennel Powder-
- Take 1/2tsp Cardamom powder-
- Make ready For Kacche Aam ki Meethi Chutney
- Make ready 3 Raw Mango- grated
- Prepare 1cup Sugar-
- Take 1/2cup Water-
- Get 1/2tsp Salt-
- Make ready 1/4tsp Black salt -
- Prepare 1/4tsp Red chilli Powder-
- Get 1/2tsp Cardamom powder-
- Make ready 1/4tsp Fennel Powder-
Green Chutney is one of the key ingredient in most of the Indian Chaat dishes and also for sandwiches. Amchur chutney recipe or dry mango chutney is a sweet and tangy chutney made from mango powder, sugar and some Indian spices. The khatta meetha chutney is largely used for the..pictures - A tangy tasty summer chutney recipe of raw mango and onion with fresh coriander. We can use this raw mango onion chutney in various chaat recipes.
Steps to make Summer Chutney recipes:
- For Pudina Chutney,Take a grinderjar add raw Mango Pieces,mint leaves, Garlic Cloves, green chilli,salt.grind Well.
- Very Delicious Tasty Pudina Chutney is Ready.
- FOR GALKA,Take a Pan add Desi ghee, asafoetida, black Mustard seeds, Cumin seeds, whole Red Chilli, Turmeric Powder, Jaggery,1 glass of water.boil the mixture until Jaggery melts and mixture becomes thick.
- Add Kalunji Masala, black pepper powder,Salt, Fennel Powder, Cardamom Powder,Red Chilli Powder.mix well and boil.
- Boil the mixture,add Mango Pieces and cook until Mango Pieces Cooked completely and mixture becomes thick.now your very Tasty Delicious Galka is Ready.you can store it for long time.
- Galka is Ready.
- FOR KACCHE AAM KI MEETHI CHUTNEY, Take Raw Grated mango.add Salt in the Grated Mango and rest for 10 minutes.then Squeez the water from the Grated Mango.
- Take a Pan add sugar and water. Make a single strain sugar Syrup.
- Sugar Syrup is Squeez the water from the Grated Mango completely.
- Now mix all Spices like, black Salt,red chilli powder, Cardamom powder, Fennel Powder in the squeezed grated mango.now mix this mixture in the sugar Syrup.mix well.kept in any air tight container.
- Kept this container in sunlight for 3/4 days.your Very Tasty Delicious Kacche Aam ki Meethi Chutney is Ready.thanks alot.
It gives the tangy flavors to any dish. Pottukadalai chutney / udahca kadalai chutney is our family favorite chutney recipe for dosa and paniyaram. According to me, roasted chana dal is the tasty and healthy alternative for people who is. COCONUT CHUTNEY RECIPE - Thengai Chutney - Easy Chutney Recipes. Welcome to spiceindiaonline.com your ultimate source for Indian recipes online.
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