Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, roll kuchen. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Roll Kuchen is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Roll Kuchen is something which I have loved my whole life.
Roll out very thin and cut into strips. Cut a slit in the middle and pull one end through to knot it. Fry four to six at a time, in deep hot fat until golden brown.
To get started with this particular recipe, we have to prepare a few components. You can cook roll kuchen using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roll Kuchen:
- Get 2 cups Flour
- Prepare 1/2 tsp Baking Powder
- Get 1/2 tsp Baking Soda
- Prepare Pinch Salt
- Prepare 2 Eggs
- Get 1/2 cup Milk
Gradually beat in the flour and salt to make a soft dough. Cut a slit down the center of each strip, and twist so one end slides through the slit and makes a loop. Into bowl, sift flour, baking powder and salt. Make a well; add cream and eggs, mixing well.
Steps to make Roll Kuchen:
- In a large bowl mix flour, baking powder, baking soda and salt.
- Add eggs and milk. Kneed dough until no longer sticky (can add more flour)
- Sprinkle flour onto a surface and roll out dough.
- Cut dough in sections.
- Add slits and fold the cookies.
- Add vegetable oil to a pan, set heat to medium.
- Layout cookies on the pan and cook till golden on both sides. (flipping halfway).
- Best served with watermelon :)
Cut slit into center of each. Deep fat fry on doughnut setting in Fry Daddy until golden brown. I serve with watermelon, honey, or jam. Wrap the dough up and refrigerate it for a few hours. Letting it sit makes it so much easier to roll out.
So that’s going to wrap it up with this exceptional food roll kuchen recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!